12/05/2025
Successes of 2025:
* donation: 4000 pounds of healthy produce to the community
* abundance: green beans, peppers, tomatillos, onions …
* new crops this year: turnips, delicata squash
* and many more!
Lessons learned:
* grow more of what the pantries request
* interplanting and companion planting for pest-control, disease-control, and optimal plant production/ taste
* our rabbit issue takes a multi-pronged approach
* and many more!
We had many thankful moments throughout the growing season, but most of all we want to express our gratitude to Judy Swafford for her leadership, dedication, and countless hours at the garden!!