09/04/2026
For those of you who have never seen what a shell-less egg looks like, here you go. Soft and thin shells are a common problem for poultry farmers, and those are fixed by adding oyster shells (calcium) to the feed. Our hens have feed formulated exactly for their needs, which is handy. If we need larger eggs, generally we can add a little extra protein to the feed. If we consistently get a lot of jumbo eggs, we decrease that protein just a smidge. (Jumbo eggs are kind of hard on chickens!) Speaking of that, I’ll give a little shout-out here to Midwest Livestock for bringing our truckloads of feed!
We also occasionally get a shell-less egg due to stress or some other factor affecting just one chicken. But this number in one day from one chicken room is a problem. Having this many means that these hens are having some kind of an issue in the reproductive system. So we have drained the liquid part of these eggs and sent them to a lab for testing. Then we can address the issue and get back to regular eggs again.
In case you were wondering, shell-less eggs are not ok to eat, but all the rest of the eggs are just fine. ❤️