05/28/2026
Organizers of this innovation space are looking long for input from YOU if you have been thinking about teaching a cooking class, ramping up your home based food biz (canning, baking, hot food, etc) Even if you aren’t ready for that step YET, your input matters!
Help shape the future shared-use 👩🍳commercial kitchen 🥖at THE REYLECK in downtown Grafton! 🍴
We’re gathering input from food entrepreneurs, cottage food producers, caterers, farmers market vendors, and culinary enthusiasts across northeastern North Dakota.
Please take a few minutes to complete our survey and share it with others in your network. Your feedback will help us create a kitchen that supports YOU. https://dthr.short.gy/reyleck-survey
🎯 Survey closes Monday, June 1 at 4PM.
Learn more at TheReyleck.com and follow us for updates as we work toward opening in early 2027!