09/26/2022
Thank you, thank you, thank you to everyone that played a part in making this year's Farm to Table Dinner a success!! From our vendors and donors to all of the wonderful guests, the dinner was one for the books. We would like to take a moment to recognize some key contributors:
- A massive thank you to Chef Bryan Voltaggio and the staff from Thacher & Rye for putting together an incredible dinner and providing a wonderful dining experience for our guests.
- Thank you to Belle Blooms Farm for providing the most gorgeous flowers to decorate and fill our space
- A special thank you to Ben Friton from The REED Center for Ecosystem Reintegration for his contribution of produce and inspiring words
- Frederick and the surrounding community has some of the best businesses that were generous enough to donate to our raffle! Thank you again to Worthington Manor Golf Club, McClintock Distilling, Thanksgiving Farms, Frederick Candle Company & Apothecary, and The Trail House
We are so excited for the experiences the funds raised will be able to provide children from The Housing Authority of the City of Frederick through Summer Camp at Bar-T Mountainside and additional outdoor experiences. We hope to see you all again next year!