Four Winds Farm Fitchburg

Home
United States
Fitchburg, WI
Four Winds Farm Fitchburg

Four Winds Farm is a permaculture farm, vibrant community event destination, and an elevated hospitality venue.

06/12/2026

Mark your calendars!🗓️ Join us at Four Winds Farm on July 18th for a delicious evening for our annual Food Truck Festival!!

Enjoy a diverse lineup of food trucks from handcrafted fried chicken and Texas-style BBQ to authentic Mexican cuisine, fresh pasta, gourmet paninis, Asian fusion favorites and warm mini donuts, there’s something for everyone.

Our two mobile bars will be offering cold drinks, including beer, wine, summer cocktails and more. La Crosse Distilling Co. will also be here to offer tastings of their spirits.

The evening also features live music from Universal Sound from 5-9 PM, lawn games, and farm scavenger hunts for kids. There’s fun for the whole family!

Bring your appetite and settle in for a summer night of great food, live music, and community fun in the farm.

Tickets required (kids 10 & under free)
Presale: $5 | At the door: $8 (if available)

Don’t miss one of our favorite events of the season! Link in bio to purchase tickets today!🌮🍩🚛

06/10/2026

Introducing our new Monday Night Yoga Instructor Erika Frings.

Erika has been practicing yoga since 2004, embracing it as a sanctuary through both the peaks and valleys of life. What began as physical practice has evolved into a lifelong journey of self-discovery, healing, and spiritual growth.

Erika teaches with the intention of creating a welcoming space where students can connect more deeply with themselves and their own wellness journey. She brings a unique blend of inspiration, soul, and sound to every class; curating personally crafted playlists that enrich the experience, deepen the connection between body, mind, and spirit, while heightening the senses.

Erika’s mission is simple: To share the transformation and bliss that yoga has brought into her life by creating a sanctuary where others feel safe to grow, empowered to heal, and inspired to discover their own light. Through intentional movement and the power of music, she offers an experience that deepens connection — to the body, the breath, and each other.

Book a class with Erika on our website
www.fourwindsfarmfitchburg.com

06/09/2026

Four Winds Farm’s wine dinner series will continue this month with an exploration of Burgundy, which is, to many, home to the finest Pinot Noir and Chardonnay in the world. This hallowed region, a favorite of wine collectors and aficionados, can appear overly complicated at first glance, but we will spend time to demystify the labels, vintages, villages, and vineyards, making it approachable for everyone.

We have selected bottles from the most storied, classic wineries in the region, benchmarks from which to launch your own future explorations. Tom Loup of Vino Veritas will be on hand to share from his personal experiences with the wines and wineries.

Wines to be poured:
Domaine Rollin, Bourgogne Aligoté, 2023
Jean-Marc Pillot, Bourgogne Blanc “Les Hauts des Champs,” 2023
Jean-Marc Pillot, Bourgogne Rouge “Les Grande Terres,” 2023
Louis Boillot, Volnay “Les Grands Poisots,” 2023
Maison Harbour, Pommard “En Mareau,” 2021

Recently named Chef in Residence of Four Winds Farm, Jon Rosnow will return to Four Winds for this dinner. His menus always feature locally grown or foraged produce and proteins, which he handpicks and preserves himself. Each wine will be thoughtfully paired with a dish to highlight its unique flavors and characteristics. Jay Hutchinson, former sommelier of Michelin-starred restaurants and now Director of Strategy & Business Operations at Four Winds Farm, will oversee wine service.

Menu to be announced soon.

This experience has a set menu. Please email info@fourwindsfarmfitchburg to inquire about accommodations for allergies and dietary restrictions.

06/02/2026

🍕Pizza on the Farm is back! Mark your calendars for another summer of wood-fired pizza, local drinks, and good company. Tickets sell out quickly, so be sure to grab yours when they go on sale two weeks in advance.

This year we’ve added an optional wine tasting for $20 per person with our resident sommelier James Juedes. Because what pairs better with pizza than wine🍷

More information available on our website www.fourwindsfarmfitchburg.com

05/29/2026

New addition to the farm…. Caduceus by James Muir

05/22/2026

We’re setting the table for an amazing dining experience you won’t want to miss! 🍽️

On June 4th, Four Winds Farm welcomes Itaru Nagano, James Beard Award-winning chef and Co-Owner of Fairchild Restaurant in Madison. He will be serving a seven course pop-up dinner with curated beverage pairings.

Limited seats available, reserve your spot today at www.fourwindsfarmfitchburg.com

Pictured: Itaru Nagano and Four Winds Farm resident sommelier James Juedes working on writing recipes at L’Etoile in 2016.

05/12/2026

For a limited time, when you sign up for Monday Night Yoga at Four Winds Farm, your guest joins free. Join us for an evening of movement, relaxation, and a peaceful start to your week!

5:00 PM Slow Flow
6:15 PM Gentle Restorative

Offer ends June 1st.

Tag your yoga buddy below👇

05/08/2026

Last night guests spent the evening needle felting spring wool coasters and trivets 🌷while others gathered for our first Vingård Wine Bar Pop-Up and Tasting of the season.🍷 We love seeing the farm full of people enjoying all the different experiences we have to offer! Truly a fantastic night!

05/05/2026

The wine program has become a true cornerstone of our food and beverage experience at the farm—now in the hands of Jay Hutchinson and James Juedes. With decades of combined experience leading wine programs at some of the finest restaurants in New York and Madison, they’ve joined forces to shape Four Winds into a welcoming home for local wine lovers. Rolling out this month are two brand-new concepts we can’t wait for you to try:

Thursday, May 7 - Vingård: Wine Bar Pop-up + Tasting The debut of our new concept! Join us for featured tastings, pours by the glass, and an incredible bottle list to explore.

Thursday, May 14 - Vingård: Wine Class – Santa Barbara Pinot Noir A deep dive, seminar-style tasting exploring the world-class wines of Santa Barbara.

Wine Dinners:
• Thursday, May 21 - Wine Dinner: Pairing with Purpose | A Sommelier’s Perspective
• Thursday, June 18 - Wine Dinner: Icons of Burgundy Wine Dinner

✨ Tickets & Reservations: Tap the link in our bio to book your spot for these upcoming dates. We can’t wait to pour for you!

04/27/2026

Need something to get mom for Mother’s Day or just looking to get creative? 🌸 Join us for our Spring Needle Felting Class on Thursday, May 7th and create your own handmade felt art piece. No experience necessary.

🎟️Tickets available on our website
www.fourwindsfsrmfitchburg.com

Address

5735 Adams Road
Fitchburg, WI
53575

Telephone

+16088355834

Website

http://fourwindsfarmfitchburg.com/

Alerts

Be the first to know and let us send you an email when Four Winds Farm Fitchburg posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Want your organization to be the top-listed Non Profit Organization in Fitchburg?