North Scott Agriculture Program

06/05/2026

Make the most of your summer by staying active in agriculture and FFA! From updating record books and starting a new SAE, to supporting friends at the fair, helping out at Eldridge Days, and starting your own garden—there are so many ways to grow this summer.

06/04/2026

🌱The 2026 crop season is underway at the North Scott Ag Program!
Our Farm Squad members got hands-on experience helping plant soybeans and corn plots to learn about the process that starts every successful crop. Throughout the growing season, our Farm Squad members will take the lead in managing and monitoring the plot, gaining real-world agricultural experience from planting to harvest.
A huge thank you to our sponsors and supporters who make opportunities like this possible. Your investment helps provide meaningful, hands-on learning experiences for our students and the future of agriculture.

06/02/2026

Fresh off the presses! Grab one today!

Great news! The fair books have arrived! 4-H members can now pick up their books at the 4-H extension office and open exhibitors may pick one up at the fair office Monday to Friday 8am-4pm

06/01/2026

Congratulations to Peyton Nissen, Addison Waddick, Hailey Schaack, and McKenna DeCap on being recognized as our May Members of the Month. Thank you for your hard work, leadership, and dedication to North Scott FFA. We are proud of all you do for our chapter!

05/31/2026

The Foods of Animal Origin class recently visited Cinnamon Ridge Farms for a hands-on learning experience. During the visit, class members toured the facility, interacted with the cows, sampled a variety of cheeses, and had the opportunity to explore and shop at the Country Cupboard. The trip provided a unique look into dairy production and allowed participants to connect classroom concepts with real-world agricultural practices.

05/29/2026

Apply if you’re interested!

Applications Are NOW OPEN for the 2026–2027 SSTFI Student Advisory Board!

Are you passionate about STEM, leadership, innovation, and making an impact? Join a team of student leaders helping shape the future of the State Science & Technology Fair of Iowa!

As a member of the SSTFI Student Advisory Board, students will:
- Help support the State Science & Technology Fair of Iowa
- Assist with the Junior Science Fairs across Iowa
- Represent SSTFI at events like the Iowa State Fair and other STEM opportunities
- Collaborate with student leaders from across the state
- Gain leadership, networking, and event planning experience

📅 Applications Close: July 15, 2026

⏰ Time Commitment: Once-a-month virtual meetings.
In-person support at SSTFI and JSSTFI events and outreach opportunities throughout the year.

This is an incredible opportunity to grow as a leader, connect with STEM professionals, and help inspire the next generation of innovators.

Apply today and help us make STEM bigger, bolder, and more impactful across Iowa! https://form.jotform.com/261455221574960

05/29/2026

The Vet Assistant class recently visited Kings Harvest Animal Rescue and toured the facility to learn more about animal rescue, rehabilitation, and care. During their visit, students had the opportunity to meet several beagles rescued from Wisconsin and hear their inspiring stories.

Students gained valuable insight into the importance of providing animals with safe homes, proper medical care, and the support needed for successful rehabilitation. This hands-on experience offered a closer look at the daily work involved in animal welfare and highlighted the meaningful impact rescue organizations have on animals in need.

Thank you to Kings Harvest Animal Rescue for sharing your knowledge and dedication with our students!

05/27/2026

Thank you to Cinnamon Ridge Farms for helping plant our bean and corn plots this year!

05/26/2026

Please help us congratulate Reagan Claussen on being selected to attend the 2026 Global Youth Institute hosted by the World Food Prize Foundation! Reagan was selected through the Iowa Youth Institute and chosen as one of just over 30 students selected from a pool of 365 students for this incredible global honor.

As part of the application process, Reagan researched water insecurity in agriculture in Yemen and explored the challenges farmers face in accessing reliable water resources while sustaining food production.

At the Global Youth Institute, students from across the United States and countries including Honduras, Kenya, the Netherlands, Sierra Leone, South Africa, Sweden, Uganda, and the United Kingdom will collaborate with global leaders, researchers, and industry experts to address food security and sustainability challenges. During the conference, Reagan will present research, participate in discussions on global agriculture issues, and connect with other young leaders working to create a more food-secure future.

We are proud to see Reagan representing the North Scott Agriculture Program on an international stage!

05/22/2026

The North Scott FFA Meats Evaluation Team brought home a Gold Rating and a 5th Place finish out of 37 teams at the 2026 Iowa FFA Meats CDE held at Iowa State University on May 19! The team also earned 1st Place Team in Beef Quality & Yield Grading, showcasing their strong technical knowledge and evaluation skills in one of the most challenging portions of the contest.

Congratulations to:
Mason Carter
Draven Wingler
Christian Keppy
Evan Keppy
Alternate: Owen Klinkenberg

Special recognition to Evan Keppy for earning:
🥩 6th Place Individual Overall
🥩 1st Place Individual in Beef Quality & Yield Grading

Students evaluated carcasses, wholesale and retail cuts, beef grading, retail identification, and problem-solving scenarios related to the meat industry throughout the competition.