02/11/2026
Our German Wine and Food Event was highly successful, featuring six carefully chosen German wines paired with dishes from Kuby’s Sausage House in Dallas. Attendees enjoyed both the wine and food. Long-time member Donna Derden hosted the event, with presentations by Bridget Moore, Mary Stipo Potter and Lynda McDevitt. Together, they guided participants through the Pfalz, Franken, Rheingau, and Rheinhessen regions of Germany, sharing insights about the distinctive wines produced there. It was a wonderful gathering focused on years of friendship and wine appreciation from our distinguished WWS Dallas members. 🍷🇩🇪❤️