Fogwalkers chapter of Red Hat Society

05/25/2025

If you are trying to figure out what this is, it is actually someone’s head! This is how women used to “set” their hair back in the day…

Omg…

Like Our Page For More Nostalgia,,,🥰






Old Cow

11/08/2023

This Magic Baked Shrimp turned out amazing! Everyone couldn't stop talking about the sauce!.
Must express something to keep getting my recipes... Thank you!
Full recipe 👇 💬

06/18/2023

I will not die an unlived life.
I will not live in fear
of falling or catching fire.
I choose to inhabit my days,
to allow my living to open me,
to make me less afraid,
more accessible;
to loosen my heart
until it becomes a wing,
a torch, a promise.
I choose to risk my significance,
to live so that which came to me as seed
goes to the next as blossom,
and that which came to me as blossom,
goes on as fruit.
~Dawna Markova~

Photo: Art by Janet Parsons Visionary Art ~~~ With Gratitude~~~
www.JanetParsonsArt.Shop

Archaeology for the Woman's Soul

06/14/2023

CHEESY FIESTA CORN CASSEROLE
INGREDIENTS:
2 c. shredded cheddar cheese
1 c. shredded Monterey Jack cheese
2 T. all-purpose flour
1/2 tsp. black pepper
3/4 c. milk
4 oz. cream cheese, softened
2/3 c. sliced green onion, divided
1 tsp. hot sauce
2 (15.25 oz.) cans whole kernel corn, well drained
2 (15.25 oz.) cans whole kernel Mexicorn or Fiesta Corn with red & green peppers, drained
1/2 T. to 1 T. chopped pickled jalapeno {about 4 to 6 slices}
chopped fresh cilantro for garnish {optional}
INSTRUCTIONS:
Toss shredded cheeses, flour, and pepper together in a small bowl. Set aside.
Combine milk, cream cheese, 1/3 cup green onions, hot sauce, and chopped jalapenos in a 9x13-inch baking dish. Add corn and shredded cheese mixture; stir until well combined.
Cover and bake at 350 degrees for 30 minutes. Uncover, sprinkle with remaining 1/3 cup green onions, and bake 5 minutes more.
Sprinkle with chopped cilantro, if desired, just before serving.

03/21/2023

Tomato and mayo sandwich, my favorite!

01/22/2023

Mark

Best days of my life!

05/15/2021

10/14/2020