03/10/2026
Our last stop features sites that highlight how Detroiters are using agriculture, food processing, and art to enhance communities:
Stop 1: Farm City Detroit (FCD) is a beautiful, volunteer-led farm that revitalized vacant lots into flourishing gardens, emphasizing community, education, and healthy food access. Michigan State University Extension (MSUE) Master Gardeners partner with Detroit Blight Busters to manage FCD.
Stop 2: The Detroit Partnership in Food, Learning, and Innovation (DPFLI) is MSU's urban agriculture center. This 3.3-acre farm managed by MSUE is a hub for research, education, and community engagement, and is a leader in urban fruit management with over 50 fruit and nut crops.
Stop 3: The Brightmoor Artisans Collective (BAC) fosters an equitable, resilient, and sovereign local food system for the benefit and wellness of all Brightmoor residents. BAC integrates food provisioning, business incubation, and programs to educate and train residents to be more self-reliant and able to thrive. MSUE has partnered with BAC on food preservation, cooking, food safety and youth programs.
We can't wait to see in you two months for an exciting adventure at NUEC 2026!