05/18/2026
Debunking some myths…
Three common soil health "remedies" may or may not be helpful in the garden.
Remedy #1: Used coffee grounds to lower soil pH
Coffee grounds can be beneficial to your soil. However, they do not consistently lower soil pH. Coffee grounds contain carbon, nitrogen and other compounds that feed soil organisms and also suppress some plant disease-causing microbes.
If you want to lower your soil's pH, elemental sulfur is a good option. Other options for lowering soil pH may include iron sulfate or aluminum sulfate. For best results, do a soil test prior to establishing any perennial plantings that need a lower pH. Coffee grounds make an excellent addition to compost.
Remedy #2: Crushed eggshells to prevent blossom end rot in tomatoes
It's true that blossom end rot is a sign of calcium deficiency in fruits (tomatoes, peppers, zucchini, etc). But most Minnesota soils already have plenty of calcium for garden plants. This kind of calcium deficiency is not a result of inadequate calcium in the soil, but rather a signal that there's a water transport issue in your plants.
To prevent blossom end rot, keep the soil evenly moist by providing adequate water and mulching around plants.
Eggshells do not decompose quickly so make pieces small. Still, add them to your garden or compost pile.
Remedy #3: Epsom salts to prevent blossom end rot and make peppers and tomatoes more productive
Sorry, not true.
Epsom salts contain magnesium sulfate and are touted as a common garden cure-all. However, after reading Remedy #2, you know that blossom end rot is caused by a calcium deficiency and not a magnesium or sulfur deficiency. Adding too much magnesium to your soil can actually prevent adequate calcium from getting into your plants, making blossom end rot even worse.
As for increased productivity, there's no evidence to indicate that this is so unless your soil is deficient in magnesium. Magnesium deficiencies in the home garden in Minnesota are most likely to occur on sandy, low pH soils.