Montana Partnership to End Childhood Hunger

Montana Partnership to End Childhood Hunger Food-systems change to ensure Montana kids can eat fresh, quality Montana food every day!

Mark your calendar🌟 On Wednesday, September 23, let's come together to celebrate the school food service heroes who nour...
08/31/2026

Mark your calendar🌟

On Wednesday, September 23, let's come together to celebrate the school food service heroes who nourish our communities every day šŸ‘©ā€šŸ³ Wear yellow, thank a school food service worker for their tireless efforts, share a photo with the amazing people around you, and post it with . Your support will help schools serve more local goodness and empower them to create vibrant meals that fuel our kids!

Learn more, donate, and join the movement: https://www.mtpech.org/shine-bright

You never know where a Shine Bright apron might show up! ā˜€ļøšŸ®Cathy Campbell, Food Service Director at Choteau Schools, re...
08/28/2026

You never know where a Shine Bright apron might show up! ā˜€ļøšŸ®

Cathy Campbell, Food Service Director at Choteau Schools, represented MT-PECH in true Montana fashion during an adult showmanship event. We love seeing our school nutrition professionals take the Shine Bright spirit wherever they go!

On September 23, join Cathy and communities across Montana in wearing yellow for Shine Bright for Montana Kids. Snap a photo, tag , and use to help us celebrate the people who feed Montana’s children.

Learn more: www.mtpech.org/shine-bright

Next up in our Say Hello to Our Team Series is Co-Executive Director, KayAnn Miller! KayAnn, descended Potawatomi, has a...
07/01/2026

Next up in our Say Hello to Our Team Series is Co-Executive Director, KayAnn Miller! KayAnn, descended Potawatomi, has a dynamic background in Indigenous food foraging, gardening, harvesting, and preparation and has worked to Indigenize school food pantries since 2018 when she served as an executive sous chef at MSU. During her time there, KayAnn partnered with many stakeholders both on and off MSU’s Bozeman Campus to bring Indigenous foods to MSU’s dining hall, retail, and catering menus and food operations.

KayAnn has worked in communications throughout the agriculture sector, including with the National Cattlemen's Association and the American Sheep Industry Association. She is the proud single mom of a son serving in the U.S. Marine Corps. KayAnn’s current research interests are situated at the intersection of mental health, nutrition, and culture, and hypothesizes that diet plays a key role in mental-health disparities experienced in Indigenous communities in Montana as measured by rates of depression, su***de ideation, and su***de attempts.

KayAnn finds the potential links between adequate nutritional intake, depression and su***de reduction intriguing from a cultural standpoint, given the high nutritional quality of many pre-contact Indigenous diets, and she brings her knowledge and vast experience to MT-PECH. We're grateful to have her at the helm! Learn more about KayAnn on our website.

The Montana Partnership to End Childhood Hunger is a public non-profit grantor dedicated to ending childhood hunger in Montana. With the help of our team members, board members, and partners, we work tirelessly to ensure every child in Montana has access to nutritious food. Join us in our effort to....

We're glad you're here and we want to introduce ourselves and our team to you. We'll be sharing introductions in the com...
06/25/2026

We're glad you're here and we want to introduce ourselves and our team to you. We'll be sharing introductions in the coming weeks so you know the stellar people behind the work. First up in our Say Hello to Our Team Series, is Lisa Lee, Co-Executive Director, Co-Founder & Food Systems Change Advocator.

Lisa is a Registered Dietitian who dedicates her time to ending childhood hunger because she knows this is one problem we can solve. She focuses on expanding food systems in ways that help all Montanans reach nutrition security. Lisa has a wealth of experience, from serving as Director of the Montana No Kid Hungry campaign, which she launched, to chairing the Kids Nutrition Coalition of Lewis and Clark County, and serving as a member of the Helena Public Schools District Wellness Committee, Lisa is deeply engaged in efforts to improve food, nutrition and health in the Helena community where she lives and throughout Montana.

Lisa is a traveling soccer mom for her two talented kids, and she enjoys mountain biking and hiking with her dog Lucy, gardening, traveling, and eating delicious meals created by her husband Steve. We're grateful to have her leadership, passion and expertise on our team! Learn more about Lisa on our website.

The Montana Partnership to End Childhood Hunger is a public non-profit grantor dedicated to ending childhood hunger in Montana. With the help of our team members, board members, and partners, we work tirelessly to ensure every child in Montana has access to nutritious food. Join us in our effort to....

Hoping you were able to check out this piece of media! Big thanks to Public News Service and Laura Hatch for sharing the...
06/23/2026

Hoping you were able to check out this piece of media! Big thanks to Public News Service and Laura Hatch for sharing the story about the Community Film Project. MT-PECH is incredibly proud of Montana schools and to be a part of this collaborative project!

"It started with one person who got interested and inspired and said, 'We can do something,'" KayAnn Miller, co-executive director shared. "They just started gathering like-minded people around them and created a solution that fit their own community."

"We are an agricultural state," Lisa Lee, co-executive director, stressed. "The food is right in front of us, and how much hope does it give our producers and our schools if we just start seeing meals that are reflective of the food that's grown in front of us?"

Check out the article and please continue to spread the word about the Community Film Project!

https://app.publicnewsservice.org/story/montana-filmmakers-spotlight-efforts-to-improve-kids-health-with-food/e4cb6abf-1748-405b-bf00-9ba505171271?

Montana filmmakers are lifting up stories of people improving kids' health through food.The Community Film Project is six short films about rural schools and communities getting creative to teach kids

We know this community event has passed but we’re still celebrating the Conrad community! Whisk Takers is an amazing com...
06/16/2026

We know this community event has passed but we’re still celebrating the Conrad community! Whisk Takers is an amazing community-driven cooking program in Conrad that started with an idea and became a community wide action.

Community cooking classes bring adults and youth together to learn new skills, share meals, and have fun cooking. If you haven’t watched the Community Film about it yet, head on over to our website! šŸŽ„ https://www.mtpech.org/

ā€œI definitely think the skills I learned in this class will be good. If I go off to college or if I just go live by myself, I can make my own meals instead of having to rely on other people or constantly eating out."
- Whisk Takers Student

🌾 Can you guess our newest Montana Harvest of the Month item?? šŸ‘€What’s packed with fiber, thrives in cool climates, and ...
05/30/2026

🌾 Can you guess our newest Montana Harvest of the Month item?? šŸ‘€

What’s packed with fiber, thrives in cool climates, and has been grown for centuries šŸ¤”

✨ It’s RYE! ✨

Rye is a hearty grain often used in breads, crackers, and cereals—and Montana farmers grow some of the highest-quality rye around! 🌱

We’re excited to celebrate this delicious local grain in school meals and learning activities this season!

Continue following for rye recipes, activities and more. Find these all on https://mtharvestofthemonth.org/

05/29/2026
CALLING FOLKS IN CONRAD! This wonderful event is happening tonight!
05/27/2026

CALLING FOLKS IN CONRAD! This wonderful event is happening tonight!

We’re looking forward to Wednesday, May 27th!

It’s going to be a great evening of community, connection, and conversation, and we’re excited to share the story behind Whisk Takers and the impact it continues to have. We hope to see you there!

05/21/2026

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PO Box 3786
Bozeman, MT
59772

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