09/04/2026
In September, we’re proud to spotlight Tina Houston, Chair of the High Country United Way Board of Directors and a dedicated Board Member for over six years.
Long before stepping into the role of Board Chair, Tina played an important leadership role as Chair of our Budget and Allocations Committee. Her deep knowledge of the High Country, strong community connections, and understanding of the nonprofit organizations that serve our region have made her an invaluable voice around our board table. Tina brings thoughtful questions, practical insight, and a genuine commitment to making sure our community’s resources are invested where they can make a difference.
Tina is also a longtime restaurant entrepreneur. She founded Reid’s Cafe & Catering in 1999 and has continued to build an impressive presence in the High Country’s culinary community. In addition to Reid’s, Tina is the owner of The Beacon, Betty’s Biscuits, and Pearl’s Kitchen. Her work and restaurants have earned her recognition well beyond the High Country, including a nomination from the James Beard Foundation. Tina is active with multiple chambers throughout the High Country and continues to invest her time, experience, and leadership in the community she calls home.
We’re incredibly proud of Tina, all that she has accomplished, and especially grateful for the leadership and heart she brings to High Country United Way.