American Indian Foods

American Indian Foods The ultimate goal of this program is to develop sustainable economics for Native American made products.

The American Indian Foods luncheon at the 2025 IAC Annual Conference had a fantastic turnout with a delicious menu prepa...
03/19/2026

The American Indian Foods luncheon at the 2025 IAC Annual Conference had a fantastic turnout with a delicious menu prepared by the accomplished Chef Nephi Craig, an enrolled member of the White Mountain Apache Tribe. Chef Craig extended a warm welcome to attendees while sharing about his background, menu, and thoughtfully selected ingredients.

In partnership with the Intertribal Agriculture Council, Chef Craig has generously shared two recipes from the luncheon for all to recreate at home. To access the recipe cards, visit us at: https://ow.ly/aA5a50Ywokr

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PO Box 958
Billings, MT
59103

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