10/20/2026
It’s Farm to CACFP Week! 🥕 From October 18–24, we’re celebrating the child care providers who bring local food, gardens, and farm connections to Oregon’s youngest eaters.
Farm to CACFP Week, hosted by the National CACFP Association, celebrates how the Child and Adult Care Food Program (CACFP) helps child care providers incorporate local foods into the nutritious CACFP meal pattern. When those meals include Oregon-grown fruits and vegetables, kids build healthy habits early and local producers find new markets close to home. It’s a big part of farm to early care and education!
Here’s how to celebrate this week: serve a local food and tell kids where it came from, try a taste test or plant something together, or invite a farmer to visit (or video call) your classroom.
Some ECE sites are even joining this week’s Crunch At Once. Thank you for crunching with us!
Find free activities, recipes, and resources at cacfp.org/farmtocacfpweek