NACS

06/11/2026

"A little c-store with big flavor,” is how Amanda Mire, who co-owns Mire’s Grocery with her husband Jimmie, describes her store. The store is small, and it’s located in the unincorporated community of Vatican, Louisiana.

“My husband’s grandparents opened the store in 1979,” she explained. The store was built in front of their house, and eventually her husband’s grandfather opened a small gas station on the side. In 2013, they retired after running the store for 31 years, and passed operations onto the younger generation.

Today, Mire's Grocery is known for its plate lunches and a fan favorite, the Mire's Burger, made with a mix of ground beef and pork.

Read more in month's issue of NACS Magazine's Gas Station Gourmet column...see link in comments below.

06/01/2026

The NACS team visited the Sprint Mart team at their Fulton, Mississippi, store to kick off filming for the 2026 Ideas 2 Go series, which will debut later this year at the NACS Show in Las Vegas. As they say at Sprint Mart, "Have the Best Day!"

05/04/2026

When local television stations ask viewers to vote on their favorite restaurant, convenience stores don’t often make those lists. However, United Deli & Grocery in Columbus, Mississippi, is bucking this trend.

In 2025, the store won the WCBI News - Celebrating 67 years Viewer’s Choice Award. And that’s not its only award: Mississippi Magazine named United Deli & Grocery the maker of “Mississippi’s Best Sandwich” and The Columbus Dispatch readers voted the store “Best Deli in the Triangle.”

So, what’s the secret?

“I’d say the cook sets us apart. Second, the quality of the meat,” said owner John Musa, adding, “People drive 20 or 40 miles to eat here. You have to be there for your customers.”

Read more in the latest Gas Station Gourmet article in NACS Magazine:

&Grocery | Stafford Shurden

The #1 trusted source of information for decision makers in the convenience industry.

04/03/2026

Charlie's Saint Street Grocery Deli in Lafayette, Louisiana, doesn’t mess with the favorites that customers know and love. The store often sells out of its plate lunches, especially its meatball stew.

“The store doesn’t belong to me, it belongs to this community. It’s not about us—it’s about the neighborhood," said store owner Charlie Shank in the latest issue of NACS Magazine: https://www.nacsmagazine.com/Issues/April-2026/The-Community%E2%80%99s-Convenience-Store?utm_source=Facebook&utm_medium=Organic_Campaign_NACSMag_Content_GSG-Shank_Target__Date_040326

03/25/2026

"Young people facing difficult circumstances should always have a place they can turn to for help," said QuikTrip President Kevin Thornton. "For decades, our employees have been proud to support the Safe Place program in the communities we serve. Expanding TXT 4 HELP nationwide ensures that youth can connect to the support they need quickly and confidentially."

The roll out will ‘ensure youth can connect to immediate support at more than 1,200 stores across 21 states.’

03/19/2026

Tiger Fuel Company's new spirit pump initiative runs now through July 31, where one cent per gallon of each fill up at The Markets at Preston’s Sprit Pump will support academic enrichment and school programming across all Charlottesville City schools.

One cent per gallon of gas will support the Charlottesville City-wide PTO Fund.

03/12/2026

“People believe Bigfoot is around here," said Blue Creek General Store owner Patel.

In fact, just this month there's been six Bigfoot sightings in northeast Ohio.

When Patel bought Blue Creek General Store three years ago, he inherited a Bigfoot statue that stands right by the front door.

Blue Creek pays homage to the elusive Bigfoot on its menu with, you guessed it, the Bigfoot sub: made with seasoned ham, eight strips of bacon, pepperoni, salami and capicola. It’s oven-baked and topped with lettuce, tomatoes, banana peppers, onions and Italian dressing.

“People like to try it. It’s a big sandwich for a good price. You have to be hungry to eat it,” said Patel.

Read more on Blue Creek General Store, and Bigfoot, in the March issue of NACS Magazine.

The #1 trusted source of information for decision makers in the convenience industry.

02/27/2026

How many convenience stores can say, "It all started with a skunk"?

If you've been to a Stinker Stores location, you'll see what we mean. The c-store chain leans into its branding and mascot, Polecat Pete.

“Our founder started with the idea that he had a little bit of fight in him. People called him a big stinker, and we've kept that alive since then,” said Steve Cook, marketing manager at Idaho-based Stinker Stores, in a recent NACS Ideas 2 Go video >>> click on link in comments to see more.

02/05/2026

“Everyone said ‘You’re not going to make it.’ Then Covid came ... I didn’t have the money to do this. I was 28. I mortgaged my house. I had negative $200 in my account.”

But then, things took off.

In 2019, Mikey Stutes opened Mikey's Seafood & Specialty Meats - Estherwood in Estherwood, Louisiana. Today, the store offers traditional c-store items, a meat market and great Cajun food—including crawfish supplied from his farm—as well as plate lunches seven days a week. And on Sundays, it’s all about barbecue.

Read more in the February issue of NACS Magazine.

The #1 trusted source of information for decision makers in the convenience industry.

01/27/2026

How many convenience stores are there? According to newly released data, it's just shy of 152,000. Read more in NACS Daily...click on the "See details" tab below.