Sustainable Agriculture Tanzania (SAT)

Sustainable Agriculture Tanzania (SAT) Innovation Platform spreads knowledge about organic agriculture through facilitation in the SAT Farmer Training Centre (FTC) and in the field.

Sustainable Agriculture Tanzania (SAT) is an organization which was registered in June 2011. The idea to have an organization which deals with sustainable agriculture was born during the successful work of Bustani ya Tushikamane (ByT) which is a grass root project based in Morogoro. ByT has made several positive experiences by involving farmers in the planning stage to work together on challenging

agricultural issues. Thus, it can be highlighted that SAT’s foundation was established on farmers’ needs. Additionally, SAT implements other stakeholders like universities, companies and governmental extension officers to be involved in activities that are carried out by SAT. This holistic approach establishes an Innovation Platform, where dissemination, research, application and networking build the main pillars. This platform is the starting point to evolve and implement systems by building on already existing knowledge. For SAT it is a precondition to deal with farmers horizontally, face to face, to acknowledge their experiences. This principle is the kit which allows building on the pillars dissemination, research, application and networking without losing the focus on farmers’ needs. Dissemination:
For SAT dissemination means to build the capacity of value chain participants through trainings, information sharing, awareness creation, lobbying and advocacy on sustainable agriculture. The process of dissemination is a dynamic one, all stakeholders are involved and invited to contribute; feedback mechanisms and research modify this process permanently. Research:
The focus on research is to follow an interdisciplinary approach which implements socio-economical, ecological and technical research on inputs and technologies suitable for sustainable agriculture, innovative practices on-farm and off-farm, market research, extension education and value addition. Participatory methodologies are, where possible, used guidelines. Application:

For SAT application means the quality of being usable for a particular purpose or in a special way. Therefore it establishes a platform for knowledge incubation by practicing and demonstrating sustainable agriculture in cooperation with small scale farmers. Networking:
SAT collaborates with stakeholders in agriculture and link participants of the value chain. Therefore a vibrant network is fostered to involve, to share and to inform. This manifold approach builds a bridge between researchers and farmers. For sure that is urgently needed to tackle the challenges of the 21st Century like climate change, scarcity of resources and food crises. Furthermore it involves other stakeholders like companies and consumers to work out new ways and to create the needed awareness which is needed to push the idea of going towards a sustainable agriculture and a sustainable world.

As part of the staff exchange with the Norwegian University of Applied Life Sciences, we spent May in Norway where we ha...
08/06/2026

As part of the staff exchange with the Norwegian University of Applied Life Sciences, we spent May in Norway where we had meetings, presentations and exchange with staff, students, researchers as well as visits to organic farms. We look forward to hosting another batch of students from Norway for internship in Morogoro.

On this World Environment Day 2026, let us all be inspired by nature. We are proud to be part of the Climate Action for ...
05/06/2026

On this World Environment Day 2026, let us all be inspired by nature. We are proud to be part of the Climate Action for All, with our tree planting activities which are crosscutting across all our projects, with renewable energy, with our sustainable housing and integrated farms - for us it is not just walking the talk, we are living it!

Happy World Environment Day 2026

Reviewing, strategizing and planning together. Glad we can always count on the farmers in our network to turn up. Nothin...
04/06/2026

Reviewing, strategizing and planning together. Glad we can always count on the farmers in our network to turn up. Nothing for the farmers without the farmers 💪🏾

We participated in the members forum for Agroecology Transformative Partnership Platform took place in Costa Rica and pr...
30/05/2026

We participated in the members forum for Agroecology Transformative Partnership Platform took place in Costa Rica and provided an important opportunity to reflect from the previous meeting in Vietnam as well as hear first hand experiences on practice, financing and policy. This first meeting in Latin America showed what the region has as well as connected members together. The diverse sets of knowledge products developed were also presented.

Other key highlights were the field visits to practicing farmers as well as the Seed bank and the CATIE Botanical garden which is home to the world’s biggest collection of coffee varieties open to the public.

How nice is it to harvest diversified vegetables, fruits and crops from your own farm! We are very pleased to see farmer...
29/05/2026

How nice is it to harvest diversified vegetables, fruits and crops from your own farm!

We are very pleased to see farmers in Coastal Tanzania harvesting abundance from their integrated agroecological and agroforestry farms. These fruits contribute to enhanced nutrition of the household and community.

Progress of individual farmers crops in Mvomero district this season, the growth and development is promising a good har...
28/05/2026

Progress of individual farmers crops in Mvomero district this season, the growth and development is promising a good harvest which will be used for consumption by the family and the surplus sold in the market.

Eid Mubarak Heri ya Sikukuu ya Eid
27/05/2026

Eid Mubarak
Heri ya Sikukuu ya Eid

Last week we had a wonderful open day and circular economy community of practice meeting where participants from governm...
26/05/2026

Last week we had a wonderful open day and circular economy community of practice meeting where participants from government and civil society were able to see Agroecology in practice, share experiences on resource conflicts and their mitigation.

Our Deep Condolences to his family, all at Slow Food, networks and all those for good, clean and fair food, may his soul...
22/05/2026

Our Deep Condolences to his family, all at Slow Food, networks and all those for good, clean and fair food, may his soul Rest In Peace

Today, in the town of Bra (Italy), Carlo Petrini passed away at the age of 76.

A visionary leader and public intellectual with a profound commitment to the common good, human relationships, and the natural world, Carlo Petrini founded Slow Food, the international Terra Madre gathering, and the University of Gastronomic Sciences in Pollenzo. Through these initiatives, he brought to life a global movement rooted in the values of good, clean, and fair food for all, connecting communities, farmers, food artisans, cooks, activists, and young people across the world.

“Those who sow utopia reap reality” - a phrase Carlo Petrini loved to say - encapsulates his life. He firmly believed that dreams and visions, when they are just, capable of inspiring collective participation, and pursued with conviction, are not impossible to achieve.

He combined the ability to dream with a deep sense of joy and collective purpose, paving concrete paths toward social change. His work was always rooted in collaboration with others, especially younger generations, and guided by passion, empathy, and fraternity.

His energy, his determination, and his lifelong dedication to others will remain a guiding force for the entire Slow Food movement and for all those who shared his vision.

Happy International Tea Day!We have the best Tea Masala blended with organic spices from the Uluguru Mountains
21/05/2026

Happy International Tea Day!
We have the best Tea Masala blended with organic spices from the Uluguru Mountains

Address

Tushikamane Centre, Kilakala Road
Morogoro

Opening Hours

Monday 08:00 - 17:00
Tuesday 08:00 - 17:00
Wednesday 08:00 - 17:00
Thursday 08:00 - 17:00
Friday 08:00 - 17:00

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