Pripravljamo sveže pripravljene zdrave obroke, ki jih podarimo socialno ogroženim družinam in posameznikom v Ljubljani, samostojno in v sodelovanju s partnerskimi organizacijami. Corona Kucha
Večkrat tedensko pripravljamo od 120 – 200 svežih obrokov
Jedi, ki jih pripravljamo, so odvisne od prejema doniranih surovin in denarja za nakup. Poleg svežih obrokov ter sladice, prejemnikom delimo presežk
e v obliki zelenjave in sadja, ter presežke iz trgovskih centrov. Priprava in dostava
Sledimo ukrepe, ki jih narekuje NIJZ, tako v kuhinji, kot pri distribuciji hrane. Zato imamo v kuhinji osebe dobrega zdravja, prostovoljci pa zaščiteni dostavljajo pakete brez direktnih stikov s prejemniki. We prepare 120-200 fresh meals several times a week
The dishes we prepare depend on the donated food surplus and donations. The Chefs hone their creativity in creating dishes from donated ingredients. In addition to fresh meals and desserts, we distribute surpluses in the form of vegetables and fruits, as well as surpluses from shopping malls. Preparation and delivery
We follow the health and safety guidelines and measures by the NIJZ, both in the kitchen and in food distribution. Our volunteers in the kitchen, and volunteers delivering the food packages are giving them in a contacless way.
