24/08/2026
Are you up for the challenge of traditional Swedish dishes?
Late summer is the Crayfish season 🦞 and also the time when we open our first jars of fermented herring 🐟 While some think these culinary adventures are pretty "hard core" 😱 others can't wait too enjoy them with friends and family 🤗
Experience the real Sweden with Farmstay Sweden 🇸🇪
Photo: Tina Stafrén / Anna Hållams, imagebank sweden