26/08/2026
๐๐ฎ๐ ๐ฎ๐ฌ๐ญ ๐๐, ๐๐๐๐ | ๐๐๐๐๐๐ ๐๐๐๐๐๐๐๐ โ ๐๐๐ซ๐ญ๐ฌ, ๐๐จ๐จ๐ค๐ข๐๐ฌ & ๐๐ซ๐จ๐ฐ๐ง๐ข๐๐ฌ ๐๐๐ค๐ข๐ง๐ ๐๐จ๐ซ๐ค๐ฌ๐ก๐จ๐ฉ
๐๐ก๐ ๐๐๐๐๐๐ ๐๐๐๐๐๐๐๐ โ ๐๐๐ซ๐ญ๐ฌ, ๐๐จ๐จ๐ค๐ข๐๐ฌ & ๐๐ซ๐จ๐ฐ๐ง๐ข๐๐ฌ ๐๐๐ค๐ข๐ง๐ ๐๐จ๐ซ๐ค๐ฌ๐ก๐จ๐ฉ, initiated by the ๐๐๐ ๐๐จ๐ฆ๐ฆ๐ข๐ญ๐ญ๐๐, was attended by 23 participants from 17 PAMANA DCF member cooperatives.
The training was facilitated by ๐๐ฌ. ๐๐ง๐ ๐๐ฅ๐ข๐ญ๐ ๐. ๐๐๐ฅ๐ฅ๐, ๐๐๐๐ ๐๐ซ๐๐ข๐ง๐๐ซ ๐๐ซ๐จ๐ฆ ๐ญ๐ก๐ ๐๐ข๐ญ๐ฒ ๐จ๐ ๐๐๐ง๐๐ซ๐๐ฅ ๐๐ซ๐ข๐๐ฌ, ๐๐๐ฏ๐ข๐ญ๐. As part of the training, the participants also completed their ๐๐๐๐๐ ๐ซ๐๐ ๐ข๐ฌ๐ญ๐ซ๐๐ญ๐ข๐จ๐ง ๐๐จ๐ซ ๐๐ ๐, which gave them the opportunity to have their pastry-making skills formally recognized and further developed.
Thank you, Ms. Angelita A. Calle, for generously sharing your knowledge and expertise, and to all the participants for making the training a fun, engaging, and meaningful learning experience! ๐๐ฅฐ