25/09/2026
📖 **SWINE Magazine | Volume 22 No. 2 — Q2 2026**
The latest issue of **SWINE Magazine** is now available! 🐖
In this issue, we highlight the latest developments, challenges, and opportunities shaping the Philippine swine industry—from strengthening local pork production and improving farm support, to biosecurity, meat safety, animal health, and industry learning.
🔎 **Inside this issue:**
• Pork producers’ call for stronger support to rebuild local production
• Updates on pork importation and trade policies
• Strengthening biosecurity and ASF prevention
• Meat safety and proper handling in markets
• Practical insights on piglet water management
• Swine recovery and industry developments
• Updates from the Pork Producers Academy and other industry initiatives
📌 **SWINE Magazine** continues to bring together relevant information, insights, and developments for Filipino pork producers and stakeholders.
Read the **Q2 2026 issue** and stay informed about the Philippine swine industry.