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AREA: Ateneo Aspiring Restaurant Entrepreneurs Association

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AREA: Ateneo Aspiring Restaurant Entrepreneurs Association

"Cultivating Passions, Embodying Hospitality"

est. 2020

07/08/2026

Order coming in! 🛎

The kitchen has the RECIPES, the timers are ticking, and a shift is about to start. Are you ready to dive into the fun?

Stay tuned—the orders are coming in hot! 🔥

🖼: Kris Galliguez
✍️: Amanda Estrera

05/08/2026

Life is what you bake it, and this semester is shaping up to be a total pie-oneer! 🥧

Welcome back, Ateneans! AREA is cooking up a fresh batch of exciting events, learning, and good vibes. Take your seats, the first course of the semester is finally being served! 🍽️

🖼: Kris Galliguez
✍️: Amanda Estrera

23/06/2026

The Ateneo Aspiring Restaurant Entrepreneurs Association (AREA) is proud to present its Executive & Central Board Members for A.Y. 2026-2027! ✨️

As AREA enters its first year as an accredited student organization in the Ateneo, may these new leaders lead the organization into a fruitful year with more food enthusiasts in the F&B industry! 🧡🍍

🖼 : Kris Galliguez
✍️ : Kris Galliguez & Ericson Ong

12/06/2026

𝗔 𝗻𝗶𝗴𝗵𝘁 𝗼𝗳 𝗰𝗲𝗹𝗲𝗯𝗿𝗮𝘁𝗶𝗼𝗻! ✨

Last night, the Ateneo Aspiring Restaurant Entrepreneurs Association was invited to 𝗛𝗶𝗻𝗶𝗿𝗮𝗻𝗴: 𝗧𝗵𝗲 𝗦𝘁𝘂𝗱𝗲𝗻𝘁 𝗟𝗲𝗮𝗱𝗲𝗿𝘀 𝗦𝗲𝗻𝗱-𝗢𝗳𝗳 𝗮𝗻𝗱 𝗜𝗻𝗱𝘂𝗰𝘁𝗶𝗼𝗻 𝗖𝗲𝗿𝗲𝗺𝗼𝗻𝘆 held at the Leong Hall Auditorium to be offically inducted as an accredited organization.

Our outgoing president, 𝘈𝘰𝘪 𝘙𝘪𝘬𝘢 𝘓𝘪𝘮, and incoming president, 𝘒𝘦𝘪𝘵𝘩 𝘓𝘢𝘮𝘣𝘦𝘳𝘵 𝘜𝘴𝘴𝘩𝘦𝘳, represented AREA as they received the official Certificate of Accreditation.

May this be the first of many milestones that AREA achieves in the coming future! 🎉🧡

✍️: Kris Galliguez

01/06/2026

Meet the Executive Board of the Ateneo Aspiring Restaurant Entrepreneurs Association for A.Y. 2026-2027! 🍍✨

Congratulations to AREA's newest officers! May this year be a stepping stone for new opportunities for the organization with these passionate leaders! 🧡

🖼&✍: Kris Galliguez

29/05/2026

𝗔𝗥𝗘𝗔 𝗶𝘀 𝗻𝗼𝘄 𝗯𝗶𝗴𝗴𝗲𝗿 𝗮𝗻𝗱 𝗯𝗲𝘁𝘁𝗲𝗿! 🏆🎉️

The Aspiring Restaurant Entrepreneurs Association (AREA) is excited to announce that we are officially an 𝗮𝗰𝗰𝗿𝗲𝗱𝗶𝘁𝗲𝗱 organization recognized by the Office of Student Activities (OSA)! ✨️

With the shared goal of cultivating passions and embodying hospitality, the organization has consistently committed to the pursuit of introducing and sharing the F&B industry to the student body and beyond.🍹

Moving forward, we continue this shared goal since the organization’s founding in 2020 by serving you soon with bigger projects and initiations! 🎊

𝗔𝗹𝘄𝗮𝘆𝘀, 𝗶𝗻 𝘀𝗲𝗿𝘃𝗶𝗰𝗲 𝗮𝗻𝗱 𝗶𝗻 𝗵𝗼𝘀𝗽𝗶𝘁𝗮𝗹𝗶𝘁𝘆. 🧡

01/05/2026

Missed out on some key moments from this year’s SaluSalo ⁉️

Worry no more! We’ve compiled the highlights of SaluSalo 2026 that took place last March 16 to 19 🎊. Ranging from our concessionaires, guest speakers, guest schools, and more! It was a celebration of flavors and innovation 😋

From all of us at Team SALUSALO2026—thank you, and see you next year! 🧡

🎥: Kyle Del Rosario
✍️: Ericson Ong & Abigail Yap

26/03/2026

🎊 THANK YOU TO THE SALUSALO 2026 CORE TEAM! 🎊

A sincere thank you for the dedication and passion you put into the success of SALUSALO 2026: Where Flavor Meets the Feed. From concept to ex*****on, every step was fueled by hard work, creativity, and teamwork that brought this vision to life.

Your efforts behind the scenes made every moment possible—here’s to all the late nights, big ideas, and unforgettable memories. 🧡✨

🖼️: Kris Galliguez
✍️: Abigail Yap

25/03/2026

THANK YOU, CONCESSIONAIRES! 🎉

SALUSALO 2026 wouldn't have been the same without you guys! 🤩 The flavors brought to life by crowd-favorite concessionaires and student-owned stalls were truly amazing! 😋🍽️

From the whole SALUSALO 2026 Team—thank you for celebrating with us and sharing your craft with the Ateneo community. 🧡

See you in the AREA 😉👋

🖼️: Kris Galliguez
✍️: Abigail Yap

24/03/2026

THANK YOU, SPONSORS! 🥳

The SALUSALO 2026 team would like to extend our deepest gratitude to our sponsors for your trust and support. 🎊 Thank you for believing in our vision and helping bring our event to life. 🧡

See you again next year! 👋

🖼️: Kris Galliguez
✍️: Abigail Yap

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