Young Culinarians' Society

14/10/2025

𝑯𝒂𝒑𝒑𝒚 𝑩𝒊𝒓𝒕𝒉𝒅𝒂𝒚, 𝑩𝒊𝒂𝒏𝒄𝒂 𝒀𝒔𝒂𝒃𝒆𝒍𝒍𝒆 𝑳𝒂𝒑𝒐𝒓𝒆!

May you continue to cook with passion and inspire with every dish that you serve.
Continue to lead with enthusiasm and motivate those around you. Once again, Happy Birthday from YCS Fam!

05/10/2025

THE PEOPLE WHO IGNITE THE PASSION IN US 🔥

The heat may be overpowering in the kitchen alongside the good pressure you give us, we are always grateful for the support and encouragement you give to us students. You are the start of our journey in the culinary world and we will always be guided by the knowledge and advice you give us that allow us to grow and learn more in each laboratory.

Happy Teachers' Day, Chefs! ❤️‍🔥

👩🏽‍🏫
🍳
💯

Words by: Ianna Billanes

05/10/2025

Not all heroes wear capes.

To the people that guide us in our chosen career paths, thank you for your dedication in every lesson and challenge. You are the reason we grow to be better as a person and as a student, we will always be thankful to you.

Happy Teachers Day, SHTM Faculty! ❤️‍🔥

👩🏽‍🏫
🍳
💯

Pubmat by: Catherine Alexandria Ang

30/09/2025

Advisory: Following the strong earthquake felt in Bacolod City on the evening of September 30, 2025, all classes at La Consolacion College Bacolod will shift to synchronous mode tomorrow, October 1, 2025. This will allow the conduct of thorough safety inspections across the campus. We ask all stakeholders for understanding and cooperation as we prioritize the safety and welfare of the community.

25/09/2025

𝗛𝗔𝗣𝗣𝗘𝗡𝗜𝗡𝗚 𝗡𝗢𝗪!!

finance office left side

24/09/2025

24/09/2025

𝗛𝗔𝗣𝗣𝗘𝗡𝗜𝗡𝗚 𝗡𝗢𝗪!!

24/09/2025

𝑪𝑳𝑼𝑩 𝑷𝑰𝑺𝑻𝑨𝑯𝑨𝑵 - 𝑫𝑨𝒀 𝟏!! 🔥

YCS is selling great food and merch, come join us and have fun. Enjoy good music and great food here at the LCC Main College lobby!

🍳
✨
🔥

16/09/2025

𝐍𝐞𝐠𝐫𝐨𝐬 𝐎𝐜𝐜𝐢𝐝𝐞𝐧𝐭𝐚𝐥 𝟐𝟓𝐭𝐡 𝐏𝐫𝐨𝐯𝐢𝐧𝐜𝐢𝐚𝐥 𝐓𝐨𝐮𝐫𝐢𝐬𝐦 𝐖𝐞𝐞𝐤
With the theme “Tourism and Sustainable Transformation,” the School of Hospitality and Tourism Management of La Consolacion College Bacolod proudly joins as one of the invited schools to participate and perform.
SCHOOL HOUR ACTIVITY of SHTM-LCCB
Date: September 17, 2025
Time: 10:00 AM – 12:00 NN
Where: Ayala Malls Capitol Central, Bacolod
𝐑𝐞𝐠𝐢𝐬𝐭𝐫𝐚𝐭𝐢𝐨𝐧 𝐏𝐞𝐫𝐢𝐨𝐝: 10:00am- 10:30am 𝐎𝐍𝐋𝐘
Note: Attendance is required for all 4th-year students as part of their school duty hours (WEAR DEPARTMENTAL SHIRT)
Let’s celebrate tourism, sustainability, and transformation together!
See u there.

𝐍𝐞𝐠𝐫𝐨𝐬 𝐎𝐜𝐜𝐢𝐝𝐞𝐧𝐭𝐚𝐥 𝟐𝟓𝐭𝐡 𝐏𝐫𝐨𝐯𝐢𝐧𝐜𝐢𝐚𝐥 𝐓𝐨𝐮𝐫𝐢𝐬𝐦 𝐖𝐞𝐞𝐤

With the theme “Tourism and Sustainable Transformation,” the School of Hospitality and Tourism Management of La Consolacion College Bacolod proudly joins as one of the invited schools to participate and perform.

SCHOOL HOUR ACTIVITY of SHTM-LCCB
Date: September 17, 2025
Time: 10:00 AM – 12:00 NN
Where: Ayala Malls Capitol Central, Bacolod

𝐑𝐞𝐠𝐢𝐬𝐭𝐫𝐚𝐭𝐢𝐨𝐧 𝐏𝐞𝐫𝐢𝐨𝐝: 10:00am- 10:30am 𝐎𝐍𝐋𝐘
Note: Attendance is required for all 4th-year students as part of their school duty hours (WEAR DEPARTMENTAL SHIRT)

Let’s celebrate tourism, sustainability, and transformation together!
See u there.

11/09/2025

𝑳𝑪𝑪 𝑪𝑨𝑳𝑶𝑶𝑪𝑨𝑵 𝑽𝑰𝑺𝑰𝑻 ❗❗❗

On September 10, LCC Caloocan visited the Amistad Center while the 2nd year culinary students executed their laboratory for Asian Cuisine taught by Chef Nestor De Asis.

Chef Nestor De Asis and Chef JP Pascual entertained the visiting students while the culinary students executed their laboratory. The Caloocan students also had a tour of the Amistad building, they also observed and asked questions to the culinary students while they cooked and presented their dishes during their laboratory.

🔥
🔪
🍳
💯

Words by: Ianna Billanes

05/09/2025

HOME OF THE CHAMPIONS: LCC BAGS OVERALL CHAMPION AT COCOLINARYA TOURISMO 2025!

Once again the School of Hospitality and Tourism Management from La Consolacion College Bacolod proves they are home of the Powerhouse on the national stage, Cocolinarya Tourismo 2025 which was held at SM Megamall, Mega trade Hall 3, on August 30 - September 2, 2025.

COHREP Cocolinarya Tourismo 2025 with the theme "Exploring Horizons, Empowering Futures: The Coconut as Catalyst of Paradigm Shifts in the Tourism and Hospitality Education Landscape", students from the SHTM department showcased their exceptional skills and talents that bring pride to our instituition.

AWARDS:
• Overall Champion of The Tourism Skills Cup! 🏆

• Coco Restaurants of the Region - Bronze 🥉
(Coach Chef Nestor De Asis, Chef Jp Pascual, and Ms. Lilia Militar)
- Jay Mei Gaton
- Joshua Rapsing
- Nicholas Unson
- Julia Kangleon
- Lady Regonel
- Francesca Villaluna

• Coco Restaurants of the Region - Best In Centerpiece 🏅
(Coach Ms. Mary Grace Proceso)
- Lady Meljoci Regonel

• Coco Restaurants of the Region - Best in Main Course 🏅
( Coach Chef Nestor De Asis and Chef JP Pascual)
- Joshua Rapsing

This achievement is not only an experience for the students to show their skills and talents but as well as a tribute to the efforts, knowledge, and guidance of their coaches and mentors.






Words by: Ianna Billanes
Publication by: Catherine Alexandria Ang

29/08/2025

Happy Birthday to our Vice President, Keisha Cassandra Macabenta!

May your day be filled with passion and creativity. Your excitement and energy ignites the kitchen with warmth. Your prescence gives joy to the YCS community.



words: Ianna Billanes
Pubmat: Catherine Alexandria Ang