Via Querinissima

Via Querinissima 🗺️ A cultural route that traces the journey of Pietro Querini in 1431-1433.

A journey that starts in Crete, along the coasts of Spain and Portugal, through Norway, Sweden, England, Germany, Switzerland and Austria to arrive in Italy, in Venice.

😋At Lödöse Museum, history is something you can taste!Visitors sit around the fire and listen to the story of Pietro Que...
18/08/2026

😋At Lödöse Museum, history is something you can taste!
Visitors sit around the fire and listen to the story of Pietro Querini while two medieval recipes connected to his European journey are prepared:
🍲 Soup for Poor Travellers from the Scandinavian cookbook of Henricus Dacius (Henrik Harpestreng)
🌰 Almond gruel from Richard II’s England

In the photo: guide Marie Schmidt


💫 Walking tour in the footsteps of Pietro Querini in Spain with Cammini Atlantici 🚶‍♀A 6-day walking tour in the footste...
12/08/2026

💫 Walking tour in the footsteps of Pietro Querini in Spain with Cammini Atlantici

🚶‍♀A 6-day walking tour in the footsteps of Pietro Querini, combining hiking, nature, culture and traditions. This captivating itinerary centres on the Ría de Muros-Noia (Ría da Estrela), an Atlantic estuary in Galicia (Spain), characterised by historic fishing villages, unspoilt beaches and ancient fishing traditions

🍃During the daily hikes, which cover the entire perimeter of the Ría over four days, there will be guided visits to archaeological sites and other places of natural and/or cultural interest, especially linked to Pietro Querini and his stay there in 1431

💚It will be a thrilling experience not only to walk along some of the paths that Querini travelled in the 15th century, but also to see first-hand the traces he left behind and the importance they still hold today

More info: https://camminiatlantici.com/tour/la-via-querinissima-lungo-la-ria-da-estrela/


Un cammino giovane dall'anima antica Un viaggio itinerante di 6 giorni sulle tracce di Pietro Querini che unisce trekking, natura, cultura e tradizioni. Sviluppato nell’ambito del progetto europeo Via Querinissima, questo affascinante itinerario si sviluppa intorno alla Ría di Muros - Noia (Ría ...

⛪️ This year, Trøndersk Matfestival also brought a touch of history back to life with a medieval-style blessing ceremony...
11/08/2026

⛪️ This year, Trøndersk Matfestival also brought a touch of history back to life with a medieval-style blessing ceremony for the stockfish, a beautiful tribute to a tradition that has connected Røst and Trondheim for centuries.

Stockfish was once a precious commodity, and it is said that the trade helped finance the construction of Nidaros Cathedral


📸 Trøndersk Matfestival 📸
10/08/2026

📸 Trøndersk Matfestival 📸


Pietro Querini: Stockfish and the Long Voyage that Linked Venice to the Lofoten Islands, written by Marco Manente 🤩We si...
07/08/2026

Pietro Querini: Stockfish and the Long Voyage that Linked Venice to the Lofoten Islands, written by Marco Manente 🤩

We sincerely wish to thank Marco for his valuable contribution and for the time he dedicated 🙏

Click on the link below to read more 👇👇


From Candia to the Lofoten Islands and Back: the Shipwreck of the Querina, Stockfish, and a Memory that Still Lives On

🤩 We look forward to seeing you from August 6 to 8 in Trondheim for  Trøndersk Matfestival 💫 Stockfish from Røst will br...
03/08/2026

🤩 We look forward to seeing you from August 6 to 8 in Trondheim for Trøndersk Matfestival

💫 Stockfish from Røst will bring one of Norway’s most treasured culinary traditions to a wide audience of food lovers and festival visitors. Through tastings, engaging stories and direct encounters with producers, guests will discover the distinctive taste, exceptional quality and rich cultural heritage behind this iconic product.
A fish that tells a story of connection: from the small Arctic island of Røst to Europe, following Pietro Querini’s route!

Photo credit: Hildegunn Pettersen


🎉New E-Book coming soon 🎉We are pleased to announce the upcoming publication of the second volume of the Via Querinissim...
31/07/2026

🎉New E-Book coming soon 🎉
We are pleased to announce the upcoming publication of the second volume of the Via Querinissima Cultural Route Series, promoted by the Scientific Committee

📚Pietro Querini and the Via Querinissima: Contemporary Narratives of a Travelling Cultural Heritage brings together contributions, reflections and experiences exploring how Pietro Querini’s journey continues to live through new narratives, cultural practices and collaborative processes among territories and communities

Stay tuned!


💫Today, we bid farewell to Massimo Andreoli who has stepped down from his role as President of CERS, a partner of Via Qu...
29/07/2026

💫Today, we bid farewell to Massimo Andreoli who has stepped down from his role as President of CERS, a partner of Via Querinissima.
Massimo has been part of the Via Querinissima project since its very beginning and, over the years, has contributed with passion, dedication, and commitment to its growth and development.

💚We would also like to offer our warmest congratulations to Elisa Andreoli on her appointment as the new Chair of CERS. We wish her every success in her new role and look forward to continuing our collaboration, strengthening the partnership between CERS and Via Querinissima!


🎉From 27 to 30 July, the province of Vicenza will be featured on “Camper – Osteria Italia”, the Rai 1 programme dedicate...
27/07/2026

🎉From 27 to 30 July, the province of Vicenza will be featured on “Camper – Osteria Italia”, the Rai 1 programme dedicated to Italian food traditions, local products, and the stories of the territories behind them.

💚Among the protagonists of this national showcase are Antonio Chemello, chef, President of Pro Loco Sandrigo, President of UNPLI Vicenza, and Vice-President of the Confraternita del Bacalà, together with Erika Piccolotto
For four days, the programme will bring viewers on a journey through the culinary heritage of the Vicenza area, highlighting traditional recipes, local products, landscapes

📺 Watch “Camper – Osteria Italia” on Rai 1, from 12:00 to 13:30:

📍 Monday 27 July – Sandrigo
🍽️ Bigoli co’ l’arna and zucchini flowers filled with creamed stockfish, served with zucchini, mint and Nasone tomato cream

📍 Tuesday 28 July – Marostica
🍽️ Bacalà alla Vicentina

📍 Wednesday 29 July – Bassano del Grappa
🍽️ Zuppa “mosa” with mountain cheese and wild mushrooms, and Venetian-style rice and beans (risi e fasoi)

📍 Thursday 30 July – Valdagno
🍽️ Ricotta and apple fritters

Congratulations 👏


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