11/03/2026
Most nutrition students are well-trained, but poorly positioned professionally.
We spend years learning dietary recalls, anthropometry, metabolism pathways, and community assessments. Yet many graduates still find themselves at the end of the professional food chain.
Do they lack knowledge? No.
Often, we were simply never taught how to recognise, navigate, and position ourselves for opportunities within the field.
At NutriLife, we believe this conversation is overdue — especially if we want to position ourselves for greater impact in the nutrition space.
So we’re starting it.
Join us to learn from an experienced professional while also hearing from a young professional navigating the field. This is a powerful balance for exploring the opportunities and challenges that lie ahead!
📅 March 28, 2026
📍 Microsoft Teams
Register here:
https://forms.office.com/e/Nb2qTHq9rT
Or scan the QR code on the flyer.
