30/08/2026
Malaysia’s food culture is world-famous for its richness, diversity, and deep-rooted heritage. As we celebrate our independence, we honour our national traditions by creating a kinder, more sustainable future! 🇲🇾
Reimagine the legendary flavours of a staple Malaysian dish with this plant-based nasi lemak recipe from Kasthuri Jeyapalan Food I Telan 2.0, featuring crispy banana florets and a fiery homemade sambal!
Recipe on our latest blog post at
https://mercyforanimals.my/plant-based/nasi-lemak
Selamat Hari Merdeka! ✨