Shared Table

Shared Table Where language, culture, and food come together. Cook. Share. Remember.

Author of Latin cookbooks — sharing authentic recipes made from scratch, from traditional Mexican classics to heartfelt Latin desserts.

03/05/2026

A good pizza doesn’t need much…
just respect for the basics.

Handmade dough, balanced toppings, the right heat —
and a moment to slow down and enjoy it.

Sometimes, simple is everything.

28/04/2026

Homemade pizza, simple ingredients, real flavor.

Es tiempo de aprender a preparar una deliciosa, cremosa y tradicional Horchata Mexicana en casa  y practicar el inglés c...
27/03/2026

Es tiempo de aprender a preparar una deliciosa, cremosa y tradicional Horchata Mexicana en casa y practicar el inglés con la receta.

Hope you enjoy the recipe — if you try it, I’d love to hear how it turns out.

12/03/2026
I’ve always loved flan, but I used to think it was complicated to make at home. After some experimenting, I found that t...
08/03/2026

I’ve always loved flan, but I used to think it was complicated to make at home. After some experimenting, I found that the Instant Pot method makes it much easier and very consistent.

This Napolitan flan turns out creamy, smooth, and with a beautiful caramel layer on top.

Sharing the recipe here in case anyone else wants to try it. Curious how others here make their flan or caramel custard.

Some recipes aren’t just desserts — they’re memories.This flan is one of those classics that never fail: simple ingredie...
03/03/2026

Some recipes aren’t just desserts — they’re memories.

This flan is one of those classics that never fail: simple ingredients, slow cooking, and that deep caramel flavor that feels like home.

I’ve gathered many traditional Latin desserts like this into my cookbook Slow Simmer: Desserts That Warm the Heart.

It’s now available on multiple platforms, including Google Play Books.

If you enjoy authentic recipes made from scratch, you can explore the collection here:

Slow Simmer: Latin Desserts That Warm the Heart - Ebook written by Mr. Sojo. Read this book using Google Play Books app on your PC, android, iOS devices. Download for offline reading, highlight, bookmark or take notes while you read Slow Simmer: Latin Desserts That Warm the Heart.

For years, this space was about language.Today, I’m genuinely excited to share something deeply personal.After more than...
03/03/2026

For years, this space was about language.

Today, I’m genuinely excited to share something deeply personal.

After more than 20 years traveling across Mexico and learning in real kitchens, that journey became a book.

81 traditional Mexican recipes.
No trends. No shortcuts. Just real food.

From pozole and mole to tacos, salsas and desserts.

📘 A fuego lento: 81 recetas mexicanas con sabor a hogar

If you’d like the link, comment BOOK and I’ll send it.

Comienza una nueva etapa aquí.

Use this method to get crispy carnitas using the Instant Pot.Tender inside, crisped in its own juices.Full recipe video ...
03/03/2026

Use this method to get crispy carnitas using the Instant Pot.
Tender inside, crisped in its own juices.

Full recipe video coming soon.

Authentic traditional cooking by Mr. Sojo.
Traditional recipes in my cookbook on Amazon Kindle.

Use this method to get crispy carnitas using the Instant Pot.Tender inside, crisped in its own juices.Full recipe video coming soon.Authentic traditional coo...

Tender pork, citrus, spices…finished with that golden crisp that makes carnitas unforgettable.Some traditions evolve.   ...
01/03/2026

Tender pork, citrus, spices…finished with that golden crisp that makes carnitas unforgettable.

Some traditions evolve.

Cheesy Taco BitesCrispy, warm, and made to share. These cheesy taco bites are the kind of snack that brings people toget...
21/02/2026

Cheesy Taco Bites

Crispy, warm, and made to share. These cheesy taco bites are the kind of snack that brings people together — simple ingredients, real flavor, and a table where language, culture, and food naturally meet.

At Shared Table, food isn’t just something we eat. It’s another way to experience a language and connect through culture.

Cheesy taco bites that disappear in minutes.Simple ingredients. Real flavor. No stress cooking.Cook with me! #...

Dirección

Benito Juarez

Horario de Apertura

Martes 8am - 2pm
4pm - 10pm
Miércoles 8am - 2pm
4pm - 10pm
Jueves 8am - 2pm
4pm - 10pm
Viernes 8am - 2pm
4pm - 10pm
Sábado 9am - 3pm

Teléfono

+525620399953

Notificaciones

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