Fish for tomorrow

Fish for tomorrow Creating a culture of sustainable fishing and fish consumption

fish for tomorrow aims to raise local consumer, restaurateur and retailer awareness on the importance of acquiring seafood from sustainable sources. Working with various stakeholders, fish for tomorrow will provide the tools necessary for consumers to make responsible choices that will ensure the viability of local fish stocks for generations to come.

We’re back after a couple of years away with a very limited number of seats.For this edition of From Our Sea, we’ve team...
09/11/2024

We’re back after a couple of years away with a very limited number of seats.
For this edition of From Our Sea, we’ve teamed up with and Chef David Giacomelli for two nights on the 20th & 21st November!! Check out the link in our bio for more info and to book.
See you there

It’s been a couple of years since our last FROM OUR SEA pop-up dinner, which was a hugely popular event with and which...
07/11/2024

It’s been a couple of years since our last FROM OUR SEA pop-up dinner, which was a hugely popular event with and which booked out in minutes. Now, we’re back with another event in a beautiful location, so mark your diaries. 20th & 21st NOVEMBER. More info coming soon

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fish for tomorrow aims to raise local consumer, restaurateur and retailer awareness on the importance of acquiring seafood from sustainable sources. Working with various stakeholders, fish for tomorrow will provide the tools necessary for consumers to make responsible choices that will ensure the viability of local fish stocks for generations to come.