11/06/2025
Congratulations 🥳
- -Myeik Myanmar Chefs Association
- Myeik Young World Chefs Association
- Myeik Women in World Chefs Myanmar
Dear Chef Nanda Dear M - MCA , Chef Ma Yu Ya, Chef Maung Maung Oo, Chef Nan Oo, Zaw Win Htut, Chef Zaw Min Oo ,...
Welcome to MCA World Chefs - 115 Countries founded in 1928 in Paris with the ILO ..
That is the most wonderful news t me and all of us 30 years MCA 1995 - 2025 and a great new MCA Chapter tell all Myeik Chefs Myeik MCA is a great Step at 30 Years MCA 1995 - 2025 .
The best next to all the members is the name " Zaw Win Htut " ...
Pls tell them that I and we and all World Chefs very much welcome their move and brave step forward in sure not the most easy
times and days in Myanmar ---- That is a great Culinary News for MCA and Myanmar Culinary ..
I would love as they contacted you Chef Nanda if you can be at present their " MCA Guiding Patron " to fast communicate
in Myanmar or English ( today all writings is easy with AI clicks in 1 second translated )
” Chefs Jackets are white and have no color”,– we are supporting & working for education, development of the culinary and cultural world in – of and for Myanmar. Best Code of Conduct is paramount.
Strictly Non Political and the Chefs Social Responsibility – Humanitarian Aid, Environmental Protection, Development of Myanmar s Tourism Destinations, while protecting and supporting the Young Chefs & Young People of Myanmar are Key Aims of MCA – Myanmar Chefs Association since 1995/96
Pls tell them about the MCA Website : In Myanmar: They can change at upper right in the MCA website to Myanmar Language
( MCA website has Chinese - Traditional Chinese, French, German, Myanmar, Spanish, English Language to choose )
- https://myanmarchefs.com/
- https://myanmarchefs.com/membership-account/membership-levels/
-
Can you ask them:
- to send you their CV forms -- just for me to see what they have done and where they come from also how old they are
- Can each member send us the Phone number, best e mail number ,
- Let them know to see that they have also " World Young Chefs Myeik Myanmar " under 25 Years .
So I mean to form direct also when they start slow to form :
- Myeik Myanmar Chefs Association
- Myeik Young World Chefs Association
- Myeik Women in World Chefs Myanmar
- Can they do by them self each month a small report with a view pictures even very small so we can share with others what they do and what
are their needs ....
- Do they have different positions ,-- it is not much needed it is up to them how they structure the self
- MCA Myanmar can guide them and help when ever they let us know so it is best to let us know always fast when there are needs
- They need to follow the Myanmar Law if not and there is a problem than they must solve this by them self with their authorities
If they have or get trouble but they are right we will always be happy to help and support as one united -- hopefully never anything happen.
- I will send them some papers from World Chefs we need to follow - so it is easy as
- The Myanmar present Country Laws
- World Chefs Best Code of Good Conduct ( this one they need to sign each member ) easy and we do anyhow means no bad and harm to others
- Stay Loyal to World Chefs & MCA Myanmar Chefs Association
- Pls ask them if they can already draft a small program what Ideas they have and like to do - how they think and plan to Promote:
- " Culinary Excellence in Myanmar "
- Young Chefs in Myanmar
- Training for other Chefs ( here we have Free of charge World Chefs Academy - Pre Commis and TYPSY 120 certified Hospitality Course who likes )
- We have a Program by Chef Zin Myo Ngwe " Kitchen - Culinary English Zoom Training for Chefs " she is planning and set up with English teacher
- What are the best 5 or 10 Food Dishes of Myeik from Land and from Ocean - Myeik Cuisine
- Which one is number 1 - no 2 no 3 popular
- Can they send from two a recipe and a plated nice presentation picture
- What are the special Myeik Festivals - Season where they maybe celebrate special Myeik Cuisine Food or also Snacks
- Are they ready to stand as MCA for " Environmental Sustainable Protection & Food Security "
- " ZERO Single use Plastic " ( direct or step by step )
- No Endangered Marine and forest animals - products on the menus
- Protection and Promotion of Mangrove Forests in all Myanmar and Myeik ( ensures Food Security & CO2 Reduction by Chefs )
- Ready for " ZERO Food Waste " education as BOKASHI Myanmar ( easy as you know )
- Join ZERO Plastic - Thant Myanmar Educational Projects for Tourism Destination Clean - Green Management ( easy to start and follow )
- Are they ready for : " Myeik MCA - CSR " Myeik Myanmar Chefs Association - Chefs Social Responsibility "
- Support people in need
- Support and upgrade young people as Chefs
- Support disabled people to get a chance as Chefs
- Support " Women in World Chefs " MCA - great to see already Sous Chef Ma Yu Ya Aung
- I see they are strong in Bakery and Pastry do they have any plan for the future as a training center as a bakery - pastry or culinary ...
That is a lot Chef Nanda and Great Myeik Myanmar Chefs Association Chefs,-- there are some more maybe later
Do not worry and start from one to two to three steps - we started the same in 1995 - 1996 with Chef Renator and Chef Andrew, Ye Thu Win
U Than Lwin, Chef Rolf , Chef Aung Myo Ko and Chef Taing Kyaw , Chef Myo Min Soe Oo and others ... Now we are 30 years old see Renato
and our Picture --- Today was also his Birthday ....
Welcome to the website of the Myanmar Chefs Association.
” Chefs Jackets are white and have no color”,– we are supporting & working for education, development of the culinary and cultural world in – of and for Myanmar. Best Code of Conduct is paramount.
Strictly Non Political and the Chefs Social Responsibility – Humanitarian Aid, Environmental Protection, Development of Myanmar s Tourism Destinations, while protecting and supporting the Young Chefs & Young People of Myanmar are Key Aims of MCA – Myanmar Chefs Association since 1995/96
Present for MCA 30 years 1995 - 2025 , Thank you to YOU all yours
Oliver E Soe Thet
MCA Myanmar Chefs Association ( Yangon 1995/96 - 2025 )
Co Founder World Chefs Without Borders ( Paris 20.10.2010 )
World Chefs Full Member sind 1998 - Osaka Japan
Ngapali Beach - Myanmar 10.6.2025
