Chevening Alumni Madagascar

26/06/2026

12/06/2026

🇲🇬🇬🇧 That's a wrap on the Chevening Alumni IMPACT Forum 2026!
On 30 May, the Chevening Alumni Association Madagascar (CAM) brought together the Government, the diplomatic corps, development partners, the private sector, academia and civil society at the Radisson Blu Hôtel, Antananarivo Waterfront, for a morning of high-level dialogue around three priorities for Madagascar's sustainable future:

🔵 Blue Economy: towards a resilient and responsible aquaculture sector

🟢 Clean Cooking: accelerating the transition to clean cooking by 2035

💰 Sustainable Finance: mobilising the resources to turn ambition into action

A heartfelt thank you to the British Embassy in Madagascar UK in Madagascar and the Chevening Alumni Programme Fund (CAPF) for their continued support, and to every keynote speaker, panelist and participant who made this Forum a moment of meaningful exchange.

Relive the highlights in few seconds ⬇️



Chevening Awards (FCDO)

02/06/2026

02/06/2026

Chevening Alumni Madagascar (CAM) convened experts, public and private leaders, academics and partners in Antananarivo to advance Madagascar’s sustainable transition — focusing on the blue economy, clean cooking, sustainable finance.

With UK support via the Chevening Alumni Program Fund, CAM, through the “Chevening Alumni IMPACT” initiative aimed to turn dialogue into concrete action for better resource management and resilient local economies.

https://www.lexpress.mg/2026/06/chevening-forum-les-echanges-portent.html?fbclid=IwdGRzaASLq0BjbGNrBIurLmV4dG4DYWVtAjExAHNydGMGYXBwX2lkDDM1MDY4NTUzMTcyOAABHvasdc5i7z91YdukaAWNc44rh9z-GgK4-pve1Uc_zTmQl3Y6M_yflpy9RZW1_aem_r2MMotpD0TshDMjf4BpfXQ&m=1


UK in Madagascar

Experts, décideurs et partenaires ont échangé à Antananarivo sur les leviers d’une transition durable, à l’initiative du réseau Chevening Al...

29/05/2026

Chevening Forum 2026 — Saturday, 30 May | 8:30 AM–1:00 PM - Radisson Blu Antananarivo.

Organised by Chevening Alumni Madagascar as part of the Chevening Alumni Programme Fund, the forum closes the 2025–2026 Chevening Alumni IMPACT project and brings together government leaders, diplomats, financiers, private sector, academics and civil society to discuss the blue economy, clean cooking, and sustainable finance.

Together we’re strengthening partnerships for sustainable development and innovative, locally adapted solutions for Madagascar.

UK in Madagascar

https://www.lexpress.mg/2026/05/chevening-forum-echange-sur.html

En partenariat avec l’ambassade du Royaume-Uni à Madagascar, l’association Chevening Alumni Madagascar (CAM), réseau des bénéficiaires du pr...

28/05/2026

This webinar will provide an update on the Darwin Initiative, outlining what has changed in Round 32, why these changes have been introduced, and what they mean in practice. There will also be an opportunity for participants to ask questions and engage in discussion. Please note: this session will f...

25/05/2026

Avy amin’ny sakafo masaka ataon’i Neny ka hatramin’ny sakafo eny an-dalambe tiana indrindra, ary hatramin’ny sakafo entina mody tsy azo ihodivirana, samy manana ilay sakafo iray izay isika rehetra. Ary inona ny anao?

Amin’ity Andron'ny Afrika ity, ireo nisitraka ny vatsim-pianarana Chevening manerana an’i Afrika dia mizara ireo tsiro mampahatsiahy ny niaviany avy. I Meva Fety Rakotoson no mpianatra nandray anjara avy eto Madagasikara ary nilaza fa ny azy! 😊🤩

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From mum’s home‑cooked meals to street food favourites or a go‑to takeaway, we all have that one dish that . What's yours?

This , Chevening Awards (FCDO) scholars from across Africa share the flavours that take them straight home. One of our very own UK in Madagascar Chevening scholar Meva Fety Rakotoson joined in to say it had to be ! A very well-loved delicious Malagasy dish.

Tell us what you would choose in the comments. 👇