Barista Hub - School of Coffee

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Barista Hub - School of Coffee

Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Barista Hub - School of Coffee, Community Center, Mezzanine Floor, Soin Arcade, Westlands Road, Westlands, Nairobi.

Join Barista Hub – School of Coffee!
📍 Mezzanine Floor, Soin Arcade, Westlands Road,
✅ Train with world-class certified instructors
✅ Practice with modern, specialty-grade coffee equipment
✅ NITA-certified
📞/WhatsApp: 0710 793 263
📞 Office: 0704 123156

27/04/2026

One of the most underrated skills in specialty coffee, knowing what's in your bag before it ever hits the roaster is what separates good coffee from great coffee.

This week our students got hands-on with green bean sorting — identifying defects, grading quality and understanding why origin and processing matter so much to what ends up in the final cup.

This is the depth of what we teach at Barista Hub.

May intake open now. Chat or call us to secure your spot.
📍 Mezzanine Floor, Soin Arcade, Westlands
📲 WhatsApp: +254 704 123 156

25/04/2026

This is what we're building in Nairobi; not just a school, but a home for everyone who takes coffee seriously. Whether you're just starting out or you've been in the industry for years, there's a place for you here.

May intake is now open. DM us to be part of the next chapter.

📍 Mezzanine Floor, Soin Arcade, Westlands
📲 WhatsApp: +254 704 123 156

22/04/2026

9am. Aprons on. Let's brew. ☕

Filter coffee day: Chemex, French press, aeropress you name it. Every detail matters — water temperature, grind size, pour speed.

This is the part you can't learn from YouTube. You need someone in the room with you.

📅 Our next intake is open — DM us to join.

20/04/2026

We're going to the source. ☕🌿

Join us this Saturday, 25th April for a full day at Munene Coffee Farm — one of Kenya's finest specialty coffee farms.

See where your coffee grows. Learn how it's processed. Cup it fresh at the source. And travel there and back with us.

📍 Munene Coffee Farm
🗓 Sat 25 April · 9am – 4pm
🎟 Ksh 3,300 pp — includes farm tour, cupping, refreshments & transport

Register via M-Pesa:
Paybill 542542 · Acc 256350

DM us your receipt to confirm. Limited spots — don't sleep on this.

17/04/2026

When a Barista Hub graduate walks through your door, they aren’t just bringing a certificate—they’re bringing a standard.

We believe that 60 hours of hands-on training on commercial-grade machinery is the minimum required to master the science of coffee. But the art? That comes from the professionalism and quality control we instill from day one.

DM us to connect with our latest cohort of graduates.

13/04/2026

Today, some are behind the bar, doing what they love, every single day. ☕

That’s what 4 weeks at Barista Hub Kenya can do.
Next intake is open.

Will you be our next graduate story?

📍 Mezzanine Floor, Soin Arcade, Westlands
📲 WhatsApp: +254 704 123 156

10/04/2026

When you join Barista Hub, you're not just paying for a certificate.

You’re getting 80 hours of hands-on training on commercial-grade equipment, guided by instructors who understand what Nairobi cafés are actually looking for.

And once you step into your first barista role, many of our graduates are able to recover their course fee within 2–3 months of working.

Ksh 52,000 isn’t just a fee — it’s an investment into a skill that pays you back. ☕

📩 DM us to learn more about the next intake.

08/04/2026

4 weeks ago they walked in. Today they walked out with certificates, and the skills to back them up. 🎓☕

This is what Barista Hub is about. Not just training baristas, but building careers.

Congratulations to our latest graduates. You showed up, you grinded (pun intended), and you delivered.

Intakes are on going — could the next certificate have your name on it?

📩 DM us to find out how to join.

04/04/2026

Mastery is where precision meets passion.

We've cut out the "waiting around" so you can focus on the "doing." With professional-grade equipment and limited seating in every session, every minute is spent refining your technique.

Ready to elevate? Book a tour

02/04/2026

New intake is here and spots are limited.

Over 4 weeks at Barista Hub, you'll go from curious to confident; learning espresso, milk steaming, latte art and everything in between.

Trained by professionals, on commercial-grade equipment.

Class Schedule: Mon to Fri 9am – 1pm
💰 Course fee: Ksh 52,000
📍 Mezzanine Floor, Soin Arcade, Westlands

DM us or call to book your place before it fills up.

28/03/2026

Tulip practice in session 🌷☕

Classes run: 🗓 Monday – Friday
🕘 9:00am – 12:00pm

Thinking of learning a practical skill this year?
Let’s get you behind the bar.

📍 Mezzanine Floor, Soin Arcade, Westlands
📲 +254 704 123156

24/03/2026

Clean lines. Controlled flow. Confident hands. 🌷☕
We are proud of the progress our students show.👏

CraftAndTechnique

Address

Mezzanine Floor, Soin Arcade, Westlands Road, Westlands
Nairobi

Telephone

+254702830156

Website

http://baristahubke.com/

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