AFSTI - Chennai Chapter

AFSTI - Chennai Chapter AFSTI-Chennai Chapter is head quartered at Food Technology Division under Dept. of Bio Technology, Anna University since March 2018.

Part of national food fraternity, AFSTI

Join us in the upcomingInternational Conference onModern Trends & Innovations in Food Packaging29ᵗʰ & 30ᵗʰ January 2026 ...
24/01/2026

Join us in the upcoming
International Conference on
Modern Trends & Innovations in Food Packaging

29ᵗʰ & 30ᵗʰ January 2026 | Raman Auditorium, Anna University, Chennai

HANDS-ON TRAINING ON NEW FOOD PRODUCT DEVELOPMENT: Idea to Launch15th November 2025 (Saturday)📍 Chennai 🚀 Training Outco...
05/11/2025

HANDS-ON TRAINING ON NEW FOOD PRODUCT DEVELOPMENT: Idea to Launch

15th November 2025 (Saturday)
📍 Chennai

🚀 Training Outcomes:
• Ideation & Formulation
• Sensory Evaluation for Launch
• Shelf-life Studies (Accelerated & Ambient)
• FSSAI Labeling 2020 Updates
• Introduction to HACCP

🏫 Mode: Classroom (Offline), Chennai
🕙 Time: 10:00 AM – 5:00 PM

👥 Organized by: AFSTI – Chennai Chapter
🎥 Media Partner: FoodNewsIndia

⚠️ Limited seats available!
👉 Register Now: https://forms.gle/CCaE16krMzrudtiK8

Be part of the hands-on training for students & professionals, learn and develop expertise about food innovation!

Join us at FEAST 2025, a National Level Symposium on the Future of Foods.Date: 23rd September 2025 | Venue: SRMIST, Katt...
09/09/2025

Join us at FEAST 2025, a National Level Symposium on the Future of Foods.

Date: 23rd September 2025 | Venue: SRMIST, Kattankulathur.

Events include Poster Presentation (with cash prize), Foodathon, Innova-Dish, Quiz’ine, and Reel it Real.

Supported by AFSTI Chennai chapter.

Register by 15th September 2025. Registration fee: ₹300 (includes lunch and refreshments).

SRMIST organises FEAST 2025 symposium on the theme, Exploring the Future of Foods:Technology, Sustainability andConsumer...
08/09/2025

SRMIST organises FEAST 2025 symposium on the theme,
Exploring the Future of Foods:
Technology, Sustainability and
Consumer Health on 23rd September 2025

Last date for registration: 10th Sept 2025

Events such as poster presentation, Foodathon, Innova-Dish, quiz and Reel It Real.

Register now for the Symposium FEAST 2025 conducted by SRMIST on23rd September 2025. Supported by AFSTI Chennai chapterT...
08/09/2025

Register now for the Symposium FEAST 2025 conducted by SRMIST on
23rd September 2025.

Supported by AFSTI Chennai chapter

To provide a multidisciplinary platform for knowledge exchange among researchers, academicians, policy makers, and students on the emerging trends, innovations, and challenges in the food sector. The symposium aims to explore advanced technologies, promote sustainable practices in the food industry and encourage young researchers to engage in future food science research.

Inviting you to attend the One Day National Conference on the Future of Food Packaging: Smart, Safe & Sustainable, sched...
08/09/2025

Inviting you to attend the One Day National Conference on the Future of Food Packaging: Smart, Safe & Sustainable, scheduled for 19th September 2025.

📍 Venue: Chennai Trade Centre, Chennai

Organized by the Indian Institute of Packaging (IIP), Chennai — an autonomous body under the Ministry of Commerce & Industry, Government of India — this conference will focus on the latest advancements in smart packaging technologies, food safety standards, and sustainable packaging solutions.

Supported by AFST(I) Chennai Chapter

👥 Who Should Attend?
• Professionals from the food & beverage industry
• Packaging technologists & converters
• QA, compliance & regulatory officers
• Sustainability & environmental experts
• Researchers, academicians & students
• Supply chain & logistics managers
• Printing & labelling solution providers
• Government officials & policy makers

💰 Delegate Fee (Exclusive of Taxes):
• ₹2500 – Non-Members
• ₹2250 – IIP Members
• ₹1500 – Students

🎁 Dual Advantage: Participate in the Conference along with Compack 2025 – The Complete Packaging Expo

✅ Register now: https://forms.gle/QsoJYrrd5Wfzb6G69

We look forward to your active participation or the nomination of officials from your esteemed organization.

Golden Opportunity for Food Business Operators (FBOs)!Under KFC India’s Sahyog ProgramOrganized By:- Chamber for Advance...
20/08/2025

Golden Opportunity for Food Business Operators (FBOs)!

Under KFC India’s Sahyog Program

Organized By:
- Chamber for Advancement of Small and Medium Businesses
- AFSTI Chennai Chapter

Key Takeaways:
• Elevate Your Business Growth – Unlock new possibilities for scaling your food business
• Connect with Top Industry Leaders – Build valuable networks and gain expert insights
• Understand FSSAI Regulatory Compliance – Learn essential compliance requirements
• Get Free FoSTaC Training & Certification – Mandatory by FSSAI for all FBOs, now at no cost

Event Details:
• Date: 29th August 2025 (Friday)
• Time: 9:30 AM – 5:00 PM
• Venue: Queen Mary’s College, Chennai

Special Guests:
State FDA Commissioner, FSSAI Officials, NFL Director, Govt. Authorities, Industry Experts

Who Should Attend?
Food Business Operators: Caterers, Hotels, Restaurants, Cafés, Canteens, Food Service Operators

Why You Should Attend:
• Free Participation
• Knowledge sharing from top experts
• FoSTaC Certificate from FSSAI on completion

Registration:
Register here: https://forms.gle/5ToAV5DC2RWgZvXw9

Contact:
+91 82910 20503
[email protected]

Seats limited (100–120). Please share with your friends in the food business.
Important Instructions for Participants:
• Smoking is not allowed inside the college campus
• Limited toilet facility for male participants (as informed by the college)

National Seminar on Exploring Indian Knowledge System of FoodsJoin us at Queen Mary’s College, Chennai, on 10th Septembe...
18/08/2025

National Seminar on Exploring Indian Knowledge System of Foods

Join us at Queen Mary’s College, Chennai, on 10th September 2025 for a one-day seminar that brings together leading experts, researchers, and academicians to rediscover the wisdom of India’s traditional food systems. With sessions on Ayurvedic diet principles, seasonal eating, functional nutrition, fermented foods, and traditional rice varieties.
this event highlights how age-old practices are gaining renewed relevance in today’s world of lifestyle-related health challenges.

Hosted by the Department of Home Science, Queen Mary’s College in collaboration with NSI & AFSTI Chennai Chapter, this seminar is open to academicians, students, researchers, and anyone passionate about health, nutrition, and culture.

Don’t miss this opportunity to explore how ancient food wisdom can inspire innovation, disease prevention, and healthier living.

Register now and be a part of this movement to blend tradition with modern science!.

AFSTI Chennai newsletter calls for articles for the upcoming issue..Articles and submissions are invited on the followin...
11/07/2025

AFSTI Chennai newsletter calls for articles for the upcoming issue..
Articles and submissions are invited on the following areas for the next issue of the newsletter,
1. Precision Fermentation for food or Molecular farming
2. GLP-1 medication, diet and functional foods
3. Traceability and sustainability in food supply chain
4. ⁠Creative and low-cost food processing innovations

And also, illustrative doodle/ graphic designs for creating awareness on empowering food consumers on healthy food goals are welcome!

Send your submissions by email to [email protected]
Only the articles and contents as per the guidelines accompanied with complete author details, photo will be accepted.

Last date to submit: July 28, 2025

Grab the opportunity and apply for Life membership drive from AFSTI
21/05/2025

Grab the opportunity and apply for Life membership drive from AFSTI

Calling all Food & Beverage Professionals!AFSTI Chennai chapter invites you to actively participate in the Food and Drin...
16/04/2025

Calling all Food & Beverage Professionals!

AFSTI Chennai chapter invites you to actively participate in the Food and Drink Processing Expo — your ultimate opportunity to:
• Stay ahead of industry trends
• Network with key players
• Discover the latest innovations
• Showcase your products/services

Join us at this integrated B2B food and beverage trade fair to scale your business and make meaningful connections!

Let’s connect, innovate, and grow together!

👉 Register now and be part of the action:
https://fdpexpo.com/visitor-registration

AFST(I) Chennai Chapter’s April 2025 newsletter is out! Dive into articles on plant-based proteins, nutrigenomics, gut-b...
16/04/2025

AFST(I) Chennai Chapter’s April 2025 newsletter is out!
Dive into articles on plant-based proteins, nutrigenomics, gut-brain nutrition, and AI in the food industry.
You can read the newsletter online in the Chapter page in AFSTI website.

Big thanks for the amazing support from students, academia, and industry.

Got an article idea? Send it in! Check submission guidelines in the newsletter.

Your feedback and contributions mean the world to us!

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