24/03/2026
Last year, under the inspiring theme of “Let’s Value Our National Production,” this unforgettable event brought together students, teachers, school staff, and other community members to celebrate the richness of Haitian culture and cuisine.
From traditional dishes to joyful moments, this food fair was a true expression of unity, pride, and appreciation for locally sourced products. Laughter, learning, and local flavors filled the air as participants showcased and tasted delicious creations made with love and creativity.
The event ended on a high note with an educative speech from the Agronomists Abraham Jose II Jean-Pierre and Donald Fendy Milien, followed by delightful dance performances from our talented children’s group.
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Under the inspiring theme of “Let’s Value Our National Production,” this unforgettable event brought together students, teachers, school staff, and other com...