09/10/2026
Twenty-five seats, two long tables, and a walk across the land as the light goes.
Wilder Supper Club. Saturday 14 November, 3pm till about 8pm.
Chloe leads a walk across the rewilding project at sunset, showing you what's growing wild and what we've been doing with the land. Back at the Hub for 5pm, there's a Wilder Gin spritz with rose hip, lemon balm and rosemary waiting for you (or an alcohol-free version). At 5.30 we sit down to a long-table sharing feast cooked by the fantastic chef Jane Alty, built around what's coming out of our market garden this autumn, the hedgerows and some brilliant local producers.
£65 a head covers the walk, the welcome drink and the meal. W**e and b**r from our bar. Best suited to adults.
All dietary requirements are catered for. Just tell us when you book and Jane will plan for you.
The walk crosses rough ground and finishes in the dark, so boots, warm layers and a torch if you have one.
Book here: https://grangeproject.co.uk/events/wilder-supper-club
