Human Ecology Project

Human Ecology Project Environmental, Food & Sustainability Plant-Based Nutrition, Vegan World

02/04/2026

A New Abolitionist Approach Poster

AbolitionistApproach.com
HowDoIGoVegan.com

Plants are not sentient. While it is true that plants react to stimuli, they do not feel pain or emotions.At the cellula...
22/02/2026

Plants are not sentient. While it is true that plants react to stimuli, they do not feel pain or emotions.

At the cellular level, plants respond to changes in temperature, light, moisture, soil quality, wind, weather, climate, and environmental conditions. Their hormones regulate a wide range of processes, including growth rate, flowering, and seasonal adaptations.

Despite the complexities of their sensitivities, plants lack the physiological substrates and emotional awareness necessary to experience pain and suffering.

Such an ability depends on having a brain and a nervous system, which plants lack.

Without a nervous system, plants have neither a mechanism for feeling pain nor a brain to have emotions like suffering.

The real danger of the recently launched US Food Pyramid is deepened moral numbness. A global plant-based system is the ...
10/01/2026

The real danger of the recently launched US Food Pyramid is deepened moral numbness.

A global plant-based system is the way forward.

As their pyramid shows quite clearly, we will never advance a society aligned with any values for justice, peace and non-harm.

Promoting animals as FOOD normalises the violence and oppression of billions of sentient beings.

Our Human Ecology Project food pyramid promotes health and well-being for all humans and nonhumans alike.

Human Ecology Project

13/11/2025

Scientists design a nutritious vegan menu that helps you cut your diet's climate impact.

26/10/2025

Our latest interview was with Laurence Candy, a former dairy farmer in Dorset, England, who transformed his family's Northwood Farm into the UK's first certified Biocyclic Vegan Standard Farm and was the first farmer in the UK to be certified under the Biocyclic Vegan Standard in October 2022, which involves farming without any animal inputs.

He now runs the farm on a stock-free basis, growing crops like oats, wheat, and fava beans, a change driven by a mix of personal, ethical, and environmental concerns. MUSIC TO OUR EARS…….

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