AHDB Pork

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AHDB Pork AHDB Pork is part of the Agriculture and Horticulture Development Board (AHDB). Vision: “A growing English pig production and primary processing industry”.

Mission: “To help English pig production and processing businesses become more competitive and profitable”.

22/06/2026

🔸PIGOLOGY MONDAY: HEALTH & WELFARE 🔸

🔸HOT WEATHER CARE FOR PIGS

With the current hot spell we are experiencing and which is lasting until the end of the week, it is important to remember that pigs are particularly vulnerable to heat stress. Unlike many other animals, pigs do not sweat effectively, which means they rely heavily on their environment and behaviour to regulate body temperature. Which we can help them with.

🔸Why it matters
When pigs overheat, their health can quickly be compromised. Heat stress can lead to reduced appetite, lower growth rates, reduced fertility and in severe cases, it can become life-threatening.

Breeding animals, growing stock and heavier pigs are all particularly at risk during prolonged hot weather.

🔸Signs that your Pigs are Overheating
- Keep a close eye out for:
- Rapid or heavy breathing (over 35 breaths per minute)
- Lethargy or reluctance to move
- Pigs lying stretched out on cool surfaces
- Reduced feed intake
- Increased water consumption
- Seeking shade or cooler areas of housing or paddocks
- Lying in their toilet area
- Early recognition is key.

🔸How to help pigs stay cool
Simple management adjustments can make a big difference:

- Ensure constant access to clean, fresh drinking water
If they have two buckets of water add an extra bucket
Provide adequate shade at all times - you can use anything the pigs wont mind :-)

- Improve airflow and ventilation in housing - spray water on concrete this will reduce temperature and give a cooling affect. Ensure not near piglets.

- Wet down concrete areas or create wallow opportunities where appropriate

- Feed during cooler parts of the day (early morning or late evening)

- Avoid unnecessary handling or movement during peak heat
Increase daily checks during hot weather spells

- Those of you showing your pigs. Plan ahead, if the weather is likely to be hot then ask yourself is it worth going. Especially in-pig sows/gilts. If you are already at the shows then towels soaked in cool water and placed on their bodies is a good aid. Around the neck, behind the ears, under the legs and also on their bellies are good points for cooling.

🔸 Insight
Prevention is always better than intervention. Small environmental changes — particularly water access, airflow and shade — can significantly reduce the risk of heat stress and greatly improve pig comfort during hot weather. If you notice your pig suffering

DO NOT THROW COLD WATER DIRECTLY ONTO YOUR PIG. Pouring very cold water onto an overheated pig can do more harm than good. Pigs are sensitive to sudden temperature changes - like humans, and an extreme drop in temperature can cause shock and put the body under severe stress.

When cold water is applied too quickly, the blood vessels can tighten suddenly (vasoconstriction), which can strain the heart and disrupt the pig’s ability to regulate its body temperature safely.

A gradual cooling approach, using cool (not ice-cold) water and good ventilation, is much safer and more effective for helping pigs recover from heat stress. Instead soak a towel or bed sheet in cool water and place on your pig repeat this several times.

🔸At what temperature and humidity do pigs get heat stressed?
Ambient temperature (as well as humidity) contributes to heat stress and pigs generally develop heat stress at much lower temperatures when the humidity is high. Iowa State University recently released a heat stress index chart (see below) which can be used as a decision tool for implementation of management strategies to reduce heat stress. The chart shows that an average humidity of 30% coupled with temperatures higher than 28°C will significantly affect intestinal health and performance of grower-finisher pigs (conditions regularly experienced during a Western Australian summer). The temperature tolerance is lower for breeding herds.

🔸Did You Know?
Key areas of the body that help a pig cool down when gently sponged or wiped with a cool cloth include the belly, under the chin, legs, feet, armpits and ears. These areas help release heat more effectively and can support gradual, safe cooling during hot weather.

Photo: Iowa University

ASAO - Association of Shows AHDB Animal and Plant Health Agency Department for Environment, Food and Rural Affairs (Defra)

16/06/2026

When you are out and about at Agricultural Shows please look out for the AHDB Banner it should be standing loud and proud in the pig areas or in the main livestock area.

Lincolnshire is next on the list.

ASAO - Association of Shows Lincolnshire Showground Great Yorkshire Show Kent County Show

The February snapshot of the pork markets is now live.Explore key market trends, price movements and expert analysis in ...
31/03/2026

The February snapshot of the pork markets is now live.

Explore key market trends, price movements and expert analysis in one place👉 https://bit.ly/4rLfaJf

Want regular updates? Sign up to get the latest data and insight straight to your inbox
➡️ https://bit.ly/41pyJw1

Following the recent sector council meeting, Sector Council Chair Glen Nimmo shares an update on key discussions around ...
31/03/2026

Following the recent sector council meeting, Sector Council Chair Glen Nimmo shares an update on key discussions around carbon dioxide stunning and progress on a new environmental roadmap for the pork sector.

Read Glen’s latest blog here 👉 https://bit.ly/4tjHoMC

27/03/2026

Weekly fertiliser prices start today❗

To support farmers and the wider supply chain during the ongoing Middle East conflict, we're now publishing weekly fertiliser prices.

These updates sit alongside our monthly fertiliser price data, giving a clearer picture of market movements.

GB fertiliser prices: https://bit.ly/4sFhPWm

Sign up to get the updates straight to your inbox: https://bit.ly/41pyJw1

We’re busy getting ready for this year’s British Pig & Poultry Fair on 13–14 May 2026 at the NEC in Birmingham. As the p...
17/03/2026

We’re busy getting ready for this year’s British Pig & Poultry Fair on 13–14 May 2026 at the NEC in Birmingham.

As the primary industry body that supports farmers and processors, we’ll be showcasing our latest research, insights and practical solutions that will improve productivity, sustainability and animal health across the pork sector.

Expect to see our innovative approaches to biosecurity, disease control and herd management, alongside market trends and best practice.

Book your place 👉 https://ow.ly/Ebwj50Yt0aR

12/03/2026

Finger-licking flavour with a twist...

This crunchy air-fryer burger swaps chicken breast for pork loin steak - just as healthy and an absolutely delicious way to switch up your midweek treat.

Ready in 20 minutes and seriously satisfying. What are you waiting for?

Get the recipe: https://www.lovepork.co.uk/recipes/crispy-pork-burger/

06/03/2026
📊 Pork market snapshot – January 2026Stay up to date with the latest market trends for pork by signing up to our regular...
28/02/2026

📊 Pork market snapshot – January 2026

Stay up to date with the latest market trends for pork by signing up to our regular markets and prices emails ➡️ https://ow.ly/TNwK50Ymrb5

For the full analysis ➡️ https://ow.ly/Uqp950Ymrb8

Address

Middlemarch Business Park, Siskin Parkway East
Coventry
CV34PE

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