16/06/2026
Treat dad to a delicious steak from Browns the Butchers this fathers day 😋
It’s Fathers Day on Sunday..
How about cooking his favourite Steak?
Locally sourced beef, dry aged for a minimum of 6 weeks for amazing flavour and tenderness.
Choose
Fillet
Sirloin
Rib eye
Rump
T bone
Tomahawk
Cut to size to suit an appetite.
🥩 Free sauce with 2 steaks 🥩