Let's make pizza C.I.C

Let's make pizza C.I.C Improving physical and mental health through the medium of pizza.

We generally say any pizza is good pizza, but I'm not sure we can agree on this!! Absolute sacrilege! Who in their right...
19/09/2025

We generally say any pizza is good pizza, but I'm not sure we can agree on this!!

Absolute sacrilege! Who in their right mind would cut a pizza like this?

What else is there to do on a rainy Wednesday morning except look at photos of pizza....What's your favourite, go to piz...
17/09/2025

What else is there to do on a rainy Wednesday morning except look at photos of pizza....

What's your favourite, go to pizza?

I absolutely love a Goats cheese and Caramelised onion pizza!

Let me know in the comments what's yours?


We’re thrilled to announce the arrival of our brand-new planters! 🪴Over the coming weeks, we’ll be installing them at f...
18/07/2025

We’re thrilled to announce the arrival of our brand-new planters! 🪴

Over the coming weeks, we’ll be installing them at filling them with rich compost, and preparing for an exciting season of fresh, homegrown produce.

They may be compact, but these planters hold enormous potential—get ready to watch us cultivate incredible goodness in every square inch. Follow along as we sow the seeds of healthier habits and greener living! 🌱

Hot weather and salads go together like strawberries and cream 🍓☀️Tonight’s dinner? A mango & halloumi salad with rice, ...
09/07/2025

Hot weather and salads go together like strawberries and cream 🍓☀️

Tonight’s dinner? A mango & halloumi salad with rice, edamame, and fresh crunchy veg – all tossed in a creamy yogurt, curry powder & mango chutney dressing... and honestly, it was immense.⁠

Packed with flavour, high in protein, low in fat, and perfect for a warm summer evening 💪🌿

What's your go-to summer salad? Drop it in the comments! ⬇️

About two months ago, we picked up a reduced-price basil plant at the supermarket for just 79p. It was looking a little ...
24/06/2025

About two months ago, we picked up a reduced-price basil plant at the supermarket for just 79p. It was looking a little past its best, but we split it, repotted it, and gave it some love — and in return, it gave us loads of fresh basil.

We’ve used those homegrown leaves in tomato and basil soup, pasta sauces, salads, and plenty of pizzas. This week, it was time to use the last of it — so we made a fresh batch of pesto that went straight onto these pizzas.

💡 Pesto tip: Pine nuts are pricey — try swapping them for other nuts or seeds! We used cashews in this batch and it worked perfectly. Delicious, affordable, and no waste.

🌱 Homemade. Healthier. Full of flavour.

Not all salads are boring or unsatisfying…Here’s your guide to building a high-protein salad that’s full of flavour, nut...
18/06/2025

Not all salads are boring or unsatisfying…

Here’s your guide to building a high-protein salad that’s full of flavour, nutrients, and over 30g of protein 💪

🥗 Whether you’re looking to lose fat, fuel your workouts, or just eat better — this simple salad formula hits every target.

Save this for later and try it out this week

5-a-day made easy 🍎🥦 Here’s how to sneak more fruit & veg into your day:✨ Add berries to your breakfast🥕 Keep chopped ve...
10/06/2025

5-a-day made easy 🍎🥦 Here’s how to sneak more fruit & veg into your day:

✨ Add berries to your breakfast
🥕 Keep chopped veg in the fridge for easy snacking
🍌 Blend fruit into smoothies
🥗 Bulk out meals with extra veg
🍏 Grab a piece of fruit on the go

**Goat’s cheese & caramelised red onion... because some combos just work.**⁠⁠The bank holiday weekend called for one thi...
28/05/2025

**Goat’s cheese & caramelised red onion... because some combos just work.**⁠
⁠
The bank holiday weekend called for one thing: homemade pizza night.⁠
⁠
Making everything from scratch meant no hidden additives, no preservatives—just real ingredients and big flavours. Nothing ultra-processed here.⁠
⁠
I used to find homemade pizza intimidating—getting the dough just right, nailing the sauce—but like anything, it gets easier with practice. (And let’s be honest, perfection isn’t the goal—progress is.)⁠
⁠
So keep experimenting, make little tweaks, and enjoy the process. Delicious, nourishing meals start with trying.⁠
⁠
You don’t have to be perfect—just be consistent in trying to do a bit better each time. 🍕✨

25/04/2025

Good morning amazing people of Ashford.
We are in desperate need of bags for our Community fridge and the “People’s Pantry” shop. If you have any spare we can put them to use and it’s a great way to re-cycle!
Any amount would be greatly appreciated. Wishing you all a fantastic Friday!

Can't beat a pizza day!! Made entirely from scratch from dough to pizza sauce. Fresh ingredients always taste better! ...
19/04/2025

Can't beat a pizza day!!

Made entirely from scratch from dough to pizza sauce.

Fresh ingredients always taste better!

Homemade pizza sauce made easy! Olive oil in a pan, add in some chopped garlic then a tin of chopped tomatoes and some r...
18/04/2025

Homemade pizza sauce made easy!

Olive oil in a pan, add in some chopped garlic then a tin of chopped tomatoes and some roughly chopped basil (or dried basil)

Let that simmer down for 20 minutes or so

Bish, bash, bosh. You've got a simple, tasty, 4 ingredient pizza sauce!

Gluten free pizza ready in 30 minutes. Yes please! Dough is just gluten free flour, Greek yoghurt and baking powder. (Yo...
15/04/2025

Gluten free pizza ready in 30 minutes. Yes please!

Dough is just gluten free flour, Greek yoghurt and baking powder. (You can use regular self raising flour and sub out the baking powder)

Tomato purée, dried mixed herbs, mozzarella and basil leaves as topping.

Costs just £1.50!

What's not to love!

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