28/05/2026
Join us this Saturday to discover fabulous Spring wild ingredients hiding in plain sight all around us!
Starting from the The Halfway, Tal-y-Coed Pub & Community Hub, we will explore a myriad of delectable wild edibles with diverse flavours and uses, in the nearby meadows, hedgerows & woodland, on a gentle 1.5 hour meander.
As we encounter each ingredient, I will teach you how to identify, sustainably harvest, and use them in delicious food & drink recipes, whilst detailing their medicinal properties and associated folklore.
Book your ticket, and find out more, here: https://checkout.square.site/merchant/MLX8W9N91TN3K/checkout/ELNIHG5DYKJKM6XRCQQGRK4O?fbclid=IwY2xjawSE82pleHRuA2FlbQIxMABicmlkETFyRHFhU0NZam0xSkN2Nklkc3J0YwZhcHBfaWQQMjIyMDM5MTc4ODIwMDg5MgABHqFUotptaM1HnurUrQf0Aw1O3NAHMRZ0Os03fwTFSyjD84_khq30FwbXole5_aem_DGnn0rF_GhTe6hCl_i9DHw