The FORK Organization - Food Design for Opportunities, Research & Knowledge

Casa
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Barcelona
The FORK Organization - Food Design for Opportunities, Research & Knowledge

Food Design for Opportunities, Research & Knowledge

FORK, Food Design for Opportunities, Research & Knowledge, is a global non-profit Think Tank, which connects food and design experts to (re)design agri-food systems. The organization aims to create opportunities for the agri-food industry based on research, knowledge and practice to develop transdisciplinary solutions. FORK's approach is a comprehensive strategy to inspire people, companies, unive

rsities and professionals (chefs, designers, producers, entrepreneurs and innovators) to develop .

30/11/2024

FORK International Bootcamp -

Open call for STUDENTS for the International Bootcamp on Food Design in Thailand, organized by FORK in collaboration with the Faculty of Architecture, Kasetsart University

18/10/2024

04/08/2024

EFOOD2024 Experiencing and Envisioning Food: Designing for Phygital
4th International Food Design and Food Studies Conference at Elisava School of Design and Engineering from 6-9 November 2024 🍅 🥦 🌽

Early Bird Registration until 15 August
https://efood24.elisava.net/registration/

Dirección

La Rambla, 30-32 · Barcelona
Barcelona
08002

Página web

http://www.theforkorganization.com/

Notificaciones

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