06/05/2026
Putting a little spotlight on our alliance member Zero Food Waste Cyprus 💚
Zero Food Waste Cyprus goes to the OXI veggie market every Saturday, collects leftover fruits and vegetables from farmers that would otherwise go to waste, and then redistributes it to people who need it. This work is built on trust, relationships, and a lot of care and it is run entirely by volunteers.
It is a simple yet powerful example of how food that is still edible can be shared rather than thrown away.
As an Alliance, we support their work through our project, *, with the aim of reducing food waste generated at open-air farmers’ markets. As part of this support, some of the actions we did were to purchase a storage unit for Zero Food Waste Cyprus, as well as 6 compost bins for food that is no longer suitable for eating, produce a replication guide for the process that happens at the market, count the data and produce statistics. Check out more on our website.
They are often looking for volunteers, so if you’d like to join for a day, see their work up close, and support in a practical way, this is a great chance to do so.
Follow to learn more and get involved ✨
(*The LIFE-IP Zero Waste Cyprus project is coordinated by the Department of Environment and co-funded by the LIFE programme of the European Union)