09/01/2026
The grill is fired up! LeBurger Week is back at The Forks Market🍔
From September 1–7, taste your way through two delicious creations from market favourites:
🔥 The GCC - Simon’s Steaks
An Angus beef patty topped with gochujang aioli, sesame slaw and crispy noodles on a toasted brioche bun. Plus, $1 from every burger sold will be donated to Food Banks Canada.
⛵ The Odysseus - Nuburger
A free-range beef patty loaded with Rossini sauce, whipped Boursin, crispy matchstick fries, sherry arugula and double shallot aioli on a potato bun.
Looking for the perfect sip to go with each burger? Visit to check out the suggested bevvies later this week 🍺🍷
Read more in our latest blog post
https://www.theforks.com/blog/534/the-grill-is-on-le-burger-week-is-back-at-the-forks