05/29/2026
Beginning this fall, UBC students experiencing food insecurity will be able to access supports directly through campus health-care providers as part of a new food prescription program.
The program is one of three UBC food security initiatives supported by a $3.5-million gift from RBC, its largest donation ever to a post-secondary institution. The gift will also support sustainable agriculture training for farmers, producers and industry.
Together, these efforts aim to improve student wellbeing while building a more resilient food system.
$3.5M gift from RBC will also support sustainable agriculture training and resources for B.C. farmers.