06/07/2026
🥗 Did you know? Each year, an estimated 600 million people fall ill from unsafe food—putting lives, livelihoods, and health systems at risk.
On , we're highlighting how food safety is connected to animal health, environmental change, and public health—and why protecting our food requires a One Health approach.
➡️ Swipe through to learn how foodborne risks move through people, animals, and ecosystems—and what it takes to keep our food safe.
🔗 Then, read our blog to explore how One Health helps strengthen food safety from farm to table, and across the globe: https://www.vwb.org/site/blog/2025/06/06/farm-to-fork