24/06/2026
Melville History Society welcomes you to the Miller Bakehouse Museum on its next open day, Sunday 5 July 2026.
Presentation by David from The Lupin Co. ''History, uses and benefits of lupin flour''
including a demonstration of making sourdough bread with added lupin flour.
Any of your bread and sourdough baking questions can be answered by qualified bakers.
View the recently restored 120-year-old Bakers’ Trough and a new movie clip demonstrating the operation of an old wood fired brick oven.
Please register your interest in attending the demonstration as numbers are limited:
John Noonan on 0413945755 or [email protected]
The museum will be open to the public without need to register.
Museum open: 2 - 4.30 pm
Lupin and Sourdough Session: 3.00 - 3.45 pm
Entry by cash donation
Miller Bakehouse Museum is conducted by the MHS.
7 Baal St, Palmyra