07/10/2026
Episode 4 of The Breakfast Diaries Series features a 6 step recipe to create the perfect French Toast (Serves 2).
Ingredients:
1 Egg
4 Slices of Bread
2 Tablespoons of Milk
1/2 Teaspoon of Vanilla
1 Tablespoon of Sugar
Method:
1. Place your non-stick fry pan on the stove top and turn to a moderate heat, melt a small amount of butter or margarine in the pan
2. Place all the ingredients, not the bread into a small bowl
3. Using a fork, whip the mix together
4. Using your tongs, dip a slice of bread into the egg mix covering both sides
5. Place one side of the bread onto the pan, fry quickly in the melted butter or margarine, turning it over once
6. Use tongs to remove it from the pan and prepare to serve