10/08/2026
Cooking Classes certified by Kosher Australia!
Whether you’re an enthusiastic home cook or someone who simply loves good food, these classes will give you the confidence to cook with greater skill, creativity, and enjoyment.
Meticulously designed to teach both traditional and contemporary culinary techniques, each class goes far beyond following recipes. You’ll discover the “why” behind every dish as we explore ingredients, food science, flavour combinations, and the techniques that transform ordinary cooking into exceptional cuisine.
Every participant will have their own fully equipped workstation, complete with a chef’s knife, cutting board, and portable burner. All ingredients and additional equipment are provided.
Finish each evening the way every great meal should end—gathered around the table, enjoying the delicious dishes you’ve created together, sharing ideas, asking questions, and celebrating great food in great company. It’s the perfect opportunity to continue learning while experiencing the joy that food brings to people.
You’ll also take home professionally printed recipes and detailed instructions, allowing you to confidently recreate each dish for your family and friends.
When: Every Tuesday, 6:00–8:00 pm, for four consecutive weeks
Commencing: Tuesday, 18 August
Investment:
• $520 for the complete four-week course
• $150 per individual class
Places are limited to ensure every participant receives personal attention.
For further information or to reserve your place, please call 0438 259 326 or email [email protected].
