Dietitians Australia

Dietitians Australia The leading voice in nutrition and dietetics, representing more than 9,000 dietitians in Australia and overseas.

Read more about our approach to social media here: bit.ly/368ahTL

💫 Now’s a great time to explore our Capacity Building in Disability for Dietitians – Legacy and Amplification Pack.This ...
10/06/2026

💫 Now’s a great time to explore our Capacity Building in Disability for Dietitians – Legacy and Amplification Pack.

This free resource pack has been developed to support dietitians working with people with disability, offering practical tools, guidance, and insights from lived experience to support your everyday practice.

Inside the pack, you’ll find support for:
- Nutrition assessments in community settings
- Collaborative goal setting with clients and support networks
- Strengthening communication with clients and carers
- Practical templates and resources you can use straight away

Take a moment to explore what’s available and see how it can support your work.

🔗 Download the resources here: https://lnkd.in/gV6--6Tq

Have you nominated someone yet?🌟These awards recognise dietitians who demonstrate leadership, innovation and meaningful ...
09/06/2026

Have you nominated someone yet?🌟

These awards recognise dietitians who demonstrate leadership, innovation and meaningful impact across the profession.

Know someone who deserves recognition? Nominate them for the award they most deserve.

Submit your nomination before 30 June 2026: https://bit.ly/485fFqv

Self-nominations are also welcome.

It’s World Environment Day and the theme is   🍽️🌎Our food, from paddock to plate, emits about one quarter of our total g...
05/06/2026

It’s World Environment Day and the theme is 🍽️🌎

Our food, from paddock to plate, emits about one quarter of our total greenhouse gas emissions so changing what we eat helps!

Here are some handy switches you can do at home to support climate action.
💚 Choosing mostly ; vegetables, whole grains, pulses and legumes, fruit, nuts and seeds
💚 Use the leftovers in your fridge, and turn them into something new
💚 Try and choose season local foods where you can
💚 Try to shop less packages foods, you can even bring your own veg bags from home.

Thank you to our amazing Food and Environment Interest Group for putting this together. 💫

Reference: 1. Poore J, Nemecek T. Reducing food’s environmental impacts through producers & consumers. Science 2018;360(6392) DOI: 10.1126/science.aaq0216

It’s World Environment Day and the theme is   🌎🍉 Climate action is every dietitian’s business. From clinical care to pol...
04/06/2026

It’s World Environment Day and the theme is 🌎🍉

Climate action is every dietitian’s business. From clinical care to policy dietitians can guide sustainable dietary patterns, influence food procurement and menus and advocate for equitable, resilient and nourishing food systems.

How are you embedding climate action in your practice?

The Northern Territory truly showed up for  , hosting 3 events that brought members together for learning, connection an...
03/06/2026

The Northern Territory truly showed up for , hosting 3 events that brought members together for learning, connection and celebration in Alice Springs, Darwin and Katherine. ⭐

A special highlight was having our CEO, Magriet Raxworthy, attend the Friends of nutrition event in Darwin.

Thank you to everyone who joined us, and to Andrea Rossides, Daniel Bugno and the NT Branch for bringing so much energy to the week. 🫶

Learn more about Dietitians Week: https://bit.ly/4uLvE6j

Hobart and Launceston marked   with simultaneous hybrid events, creating a vibrant space for members to learn, share and...
03/06/2026

Hobart and Launceston marked with simultaneous hybrid events, creating a vibrant space for members to learn, share and support each other. 🫶

A big thank you to everyone who came along, and to Suzanne Waddingham, Kirsten Langendorf and the Tasmania Branch for championing these events for their local communities.

💻 See more about Dietitians Week: https://bit.ly/4uLvE6j

As National Reconciliation Week comes to a close, we are reminded that reconciliation is not confined to a single week -...
03/06/2026

As National Reconciliation Week comes to a close, we are reminded that reconciliation is not confined to a single week - it is an ongoing journey.

The conversations, reflections, and actions taken this week are an important foundation, but meaningful change requires sustained commitment.

We each have a role to play in strengthening relationships, respecting cultural knowledge, and advancing equity for Aboriginal and Torres Strait Islander peoples.

Let us carry the spirit of being ALL In forward in our everyday practice - continuing to listen, learn, and act with purpose.

Caption written by Louise Van Herwerden, RAP Working Group Co-Chair.

NSW celebrated   with 2 great university-hosted events - a buzzing networking gathering at the University of Wollongong ...
02/06/2026

NSW celebrated with 2 great university-hosted events - a buzzing networking gathering at the University of Wollongong and a full-house hybrid session at the University of Sydney featuring a presentation on adverse reactions to wheat and gluten. 🔥

Huge thanks to Rajshri Roy, Olivia Willis, Cassandra Nikodijevic, Kim Faulkner-Hogg and the NSW Branch for coordinating the events, and to everyone who came along and added to the energy.

👉 Take a closer look at Dietitians Week: https://bit.ly/4uLvE6j

Queensland wrapped up   with 3 fantastic events that brought members, partners and friends of nutrition together to conn...
28/05/2026

Queensland wrapped up with 3 fantastic events that brought members, partners and friends of nutrition together to connect, learn and celebrate our collective impact. ✨

Thanks to everyone who joined us in Brisbane, Ipswich and Townsville - and a special thank you to Clare Perrett, Katie Slater, Ana Freeman, Nathan Cook and the Queensland Branch for pulling together such a strong line-up.

💙 Here's to 50 years impact, and many more to come.

Explore more about Dietitians Week: https://bit.ly/4uLvE6j

Address

1 Bowes Place, Phillip
Canberra, ACT
2606

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+61261891200

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