Ray The Sharpener

Ray The Sharpener The world of sharpening and knives -> raythesharpener.com

04/08/2026

Rui “Amur Tiger” slicing up a taro

04/08/2026

Rusted western gyuto vs snow block

03/08/2026

Rui “Crystal” Damascus Gyuto cutting oval tomatoes

If you love a traditional Japanese knife, this one you can’t miss!Meet the Rui “GIN” Ginsan Sanmai GyutoKnife Steel: Gin...
03/08/2026

If you love a traditional Japanese knife, this one you can’t miss!

Meet the Rui “GIN” Ginsan Sanmai Gyuto

Knife Steel: Ginsan No.3 Sanmai 62 HRC
Handle Material: Ebony+Rosewood
Knife Length: 215mm
Full Length: 390mm
Knife Height: 38mm
Knife thickness: 2mm
Weight: 194g

03/08/2026

Metal shear vs Kitchen scissors

02/08/2026

Rui “Azure Dragon” W61F Gyuto cutting oranges

02/08/2026

Giant blueberry, sharpness test!

01/08/2026

Rui “Azure Serpent” W61F Gyuto vs Pepper

31/07/2026

donuts stack, sharpness test!

31/07/2026

Cutting white carrot

Address

40 Yorrell Street
Brisbane, QLD

Website

,

Alerts

Be the first to know and let us send you an email when Ray The Sharpener posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Organization

Send a message to Ray The Sharpener:

Shortcuts

Featured

Share

Category