Avalon PS P&C

24/10/2024

Happy World Teachers’ Day! 🌟 A huge thank you to all the incredible teachers who go above and beyond every day. Your passion, dedication, and tireless work shape the future and make a lasting impact on countless lives. We appreciate you today and always! Avalon Public School

15/10/2024

🎉 Day 9 of 12 Days of Cake – or should we say… 12 Days of Cake and Snags? 🌭🎂 Yes, we might’ve gotten socaught up in cake that we "accidentally" skipped Days 7 and 8 (don’t judge, it’s hard work). But we’re back just in time to remind you that Saturday, October 19th is not just voting day – it’s also BBQ and Cake Stall day at Avalon Public School! 🗳️🔥

So, to make up for the lost days, let’s give the BBQ Sausage Sizzle some love! Here’s how to enjoy it, Avalon style:

Step 1: Snag it up

Grab a sausage hot off the grill, because nothing says "democracy" like eating a snag in one hand while casting your vote with the other. 🌭🗳️

Step 2: Sauce strategy

Slather on your choice of sauce (BBQ, ketchup, mustard – we don’t judge). It's the real decision-making on voting day! 🍅🔥

Step 3: Cake chaser

Once you've polished off that sausage, head straight for the Cake Stall for dessert. Because voting is hard work, and you’ve earned both the sausage AND the cake. 🌭🍰

So whether you’re in it for the snags, the sweets, or just doing your civic duty, Avalon Public School is the place to be this Saturday, October 19th! Cast your vote, grab a sausage, and finish with cake – it’s the true Aussie trifecta! 😎

14/10/2024

🎉 Day 6 of 12 Days of Cake – and today we’re bringing a zesty twist with Key Lime Pie! 🍋🥧 The countdown to the Avalon P&C Cake Stall on October 19th is heating up – and don’t forget, it’s also voting day! 🗳️🔥

Sweet, tangy, and just the right amount of creamy – here’s a quick rundown on how to whip up this citrusy delight, or better yet, skip the hassle and grab a slice on the day!

Step 1: Crumbly base

Mix up crushed biscuits and butter to make a base so good, it’s got everyone voting for more. 🥧✨

Step 2: Limey goodness

Whisk together condensed milk, lime juice, and egg yolks until it’s smoother than your political debates. Pour it into the base and bake. 🍋🎨

Step 3: Top it off

Finish with a layer of whipped cream, because why not add a little extra sweetness to the election season? 💚

BUT… if squeezing all those limes sounds like hard work, just swing by Avalon Public School on October 19th, cast your vote in the byelection, and hit up the Cake Stall for a slice of Key Lime Pie. Democracy has never tasted so tangy!

14/10/2024

🎉 Day 5 of 12 Days of Cake – and we’re getting fancy with Black Forest Cake! 🍒🍫 The countdown to the Avalon P&C Cake Stall on October 19th keeps rolling – and let’s not forget, it’s also voting day! 🗳️🎂

What better way to celebrate democracy than with layers of chocolate, cream, and cherries? Here’s a quick look at how to whip up a Black Forest masterpiece – or, you know, just come grab a slice on the day!

Step 1: Chocolate heaven

Bake a rich chocolate cake that’s almost as complex as choosing who to vote for. 🍫🎂

Step 2: Cherry on top – and in the middle!

Layer it up with juicy cherries and whipped cream. You’ll want it stacked higher than campaign promises! 🍒🍰

Step 3: More cream, because why not?

Pile on the whipped cream, chocolate shavings, and a few extra cherries for good measure. It’s indulgent, just like a good election day should be. ✨🎉

But let’s be real – if layering cakes sounds like too much work, head to Avalon Public School on October 19th. Cast your vote in the byelection, then reward yourself with a slice of Black Forest Cake (or whatever catches your eye at the cake stall). 🍰🗳️

08/10/2024

🎉 Day 3 of 12 Days of Cake – counting down to October 19th when it’s all about two things: Cake and Voting! 🗳️🎂 Yes, you heard right – the Avalon P&C Cake Stall is serving up treats while you cast your vote in the byelection. And today’s star is the classic PAVLOVA! 🍓🍰

Fluffy, fruity, and basically the national treasure of desserts – here’s how to whip up your own (or better yet, just show up on the 19th and let us do the hard work).

Step 1: Whisk your heart out

Beat those egg whites until they’re stiffer than political promises. Add sugar, and keep whisking until you’ve got peaks higher than voter turnout! 🏋️‍♀️🍳

Step 2: Bake and be patient

Spoon your fluffy mix onto a tray, pop it in the oven, and bake low and slow – like waiting for election results, but way more satisfying. ⏳🍰

Step 3: The grand finale

Top with whipped cream, strawberries, kiwis – and as much fruit as you like. It’s as sweet and colourful as election day should be! 🍓🥝🍌

But let’s be honest – if whisking and baking sounds like too much drama, skip the kitchen and head straight to Avalon Public School on October 19th. Vote, grab a slice (or three) at the Cake Stall, and make your democratic duty a little sweeter! 🗳️🍰

07/10/2024

Day 2 of 12 Days of Cake – we’re counting down to the Avalon P&C Cake Stall on October 19th, and today we’re whipping up some LEMON MERINGUE PIE! 🍋🥧

Ready for some zesty, fluffy goodness? Here’s how to make it (or pretend you will). Let’s go! 👇

Step 1: Blitz it up

Throw flour, butter, and icing sugar into a food processor. Blitz until it looks like crumbs. Add an egg yolk and water until it forms a dough. Chill it, roll it, and bake it at 180°C for 15 mins. 🥧 Easy, right?

Step 2: Lemon love

In a saucepan, mix lemon juice, sugar, water, and cornflour. Stir until it thickens up (aka lemony goodness). Add egg yolks and butter. Pour into your pie crust like a pro. 🍋✨

Step 3: Fluffy meringue time!

Whisk egg whites until you get soft peaks, then slowly add sugar and keep whisking until it’s stiff and glossy. Spread that fluffy magic all over your lemon filling. 🎨🎂

Step 4: Golden perfection

Bake again for about 10 minutes until your meringue is golden and gorgeous. Boom, done! ✨🥧

BUT… if this sounds like way too much effort, just head to the Avalon P&C Cake Stall on October 19 at Avalon Public School! We’ve got all the lemony, meringue-y goodness – without the mess. 😎

07/10/2024

🎉 Kicking off 12 Days of Cake – the ultimate countdown to the Avalon P&C Voting Day Cake Stall on October 19th! 🍰🎂 Because what better way to prepare for a cake stall than by indulging in 12 glorious days of cake-making magic? ✨🎂

First up: MUD CAKE! 🍫🎂

Because who doesn’t love a cake that’s as rich and indulgent as it sounds? Here’s how to make it, because apparently, some people like to bake. 🧑‍🍳👇

Step 1: Melt a bunch of butter and chocolate together. Try not to eat it with a spoon at this stage… (you’ve been warned). 🍫🍴

Step 2: Throw in some sugar and milk. Pretend it’s healthy because, hey, it’s got milk in it, right? 🥛✨

Step 3: Sift in the flours and cocoa. Or, if you’re like the rest of us, just kind of chuck it in and hope for the best. 🤷‍♀️

Step 4: Mix it all up, pour into a tin, and bake for what feels like an eternity while your kitchen smells like pure heaven. ⏳👃

Step 5: Wait for it to cool (or don’t, we won’t judge). 🕒

BUT… if you can’t be bothered with all that whisking, melting, and waiting, simply rock up to the Avalon P&C Cake Stall on October 19 at Avalon Public School! We’ll have plenty of cakes ready for you – zero effort required. 😎

See you there for some cake bliss! 🎂🧁

29/09/2024

14/09/2024

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13/09/2024

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