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ASVO Our mission is to advance technical knowledge and promote excellence.

The Australian Society of Viticulture and Oenology was founded in 1980 as a non-political organisation to serve the interests of practising w**emakers and viticulturists by encouraging the exchange of technical information. The Australian Society of Viticulture and Oenology (ASVO) is a non-political member-based organisation founded to serve the interests of practising w**emakers and viticulturists by encouraging the exchange of technical information.

Research on the research! This study reviewed 324 original research articles on organic viticulture published between 19...
12/10/2026

Research on the research!
This study reviewed 324 original research articles on organic viticulture published between 1996 and 2025 to better understand how the structure and themes of the research into this area have evolved over time.

Early research focused on input substitution (particularly the use of copper to control fungal disease) but research topics widened over time to incorporate sustainability, biodiversity, ecosystem services, and agroecosystem resilience.

If you are considering doing more research on organic viticulture, it's worth reading where we've come from. Check out the Australian Journal of Grape and W**e Research which published this article on 5 August https://doi.org/10.1155/ajgw/5938774

11/10/2026

Meet some of the fabulous emerging talent in the Australian w**e industry!

Allanna Wells is the Direct Sales Manager at de Iuliis W**es in the Hunter Valley, owner of Thea W**es, and NSW Rootlings State Champion. Allanna is passionate about her work with Hunter EmpowHer which raises funds for educational programs for women in w**e, tourism and hospitality to help them achieve their professional goals.

ASVO is proud to highlight the fabulous nominees in our Emerging Talent Award sponsored by W**e Network Consulting - winner to be announced in November. **e

08/10/2026

Just a reminder that if you have aspirations of becoming a w**e judge, don't miss this opportunity. ASVO is offering four applicants access to hands-on judging training at the upcoming Canberra and Region W**e Show from 4-6 November for $900 per person. Email us at [email protected] to register your interest before 21 October.

08/10/2026

Meet some of the fabulous emerging talent in the Australian w**e industry!

Yihe Sui (also known as Eva) is a researcher and lecturer at . Eva is tackling some of the substantial technical challenges in the w**e industry such as understanding and adjusting phenolics in w**e, exploring more sustainable option for fining agents and protein stabilization. She also loves mentoring post graduate students!

ASVO is proud to highlight the fabulous nominees in our Emerging Talent Award sponsored by W**e Network Consulting - winner to be announced in November. **e

07/10/2026

Meet some of the fabulous emerging talent in the Australian w**e industry!

Markus Torzi owns his own label, Whispers of Chaos, in the Barossa Valley, while being a final year student in a Bachelor of Viticulture and Oenology at Adelaide University. Through his own w**es he is passionate about showing that the Barossa can produce w**es of freshness, restraint and lift while still being true to place, in order to widen the region's stylistic vocabulary and keep it relevant to the next generation of w**e lovers.

ASVO is proud to highlight the fabulous nominees in our Emerging Talent Award sponsored by W**e Network Consulting - winner to be announced in November. **e

Get your colleagues together for the Australian w**e industry's night of nights - the ASVO Awards for Excellence Dinner ...
07/10/2026

Get your colleagues together for the Australian w**e industry's night of nights - the ASVO Awards for Excellence Dinner on November 12 in Adelaide. A fantastic night of celebrating excellence in w**emaking, viticulture, w**e science, as well as recognising our experienced Fellows of the Society and the energy of the emerging talent among our members. Get your tickets here https://www.asvo.com.au/events/2026-asvo-awards-dinner

ASVO thanks our awards sponsors: , , **eChek, W**e Network Consulting as well as principal partner **e australia and Platinum supporters Rural Services and Affinity Labs powered by .AWRI

04/10/2026

Meet some of the fabulous emerging talent in the Australian w**e industry!

Lucy Austen-Paine is an assistant w**emaker at Blue Pyrenees Estate in Pyrenees region. She is passionate about collaboration and the sense of community that is found in the w**e industry which is why she is well suited to be the Victorian State Champion for the Rootlings network. She also contributes to the running of regional w**e events.

ASVO is proud to highlight the fabulous nominees in our Emerging Talent Award sponsored by W**e Network Consulting - winner to be announced in November. **e Blue Pyrenees Estate

30/09/2026

Meet some of the fabulous emerging talent in the Australian w**e industry!

Emily Spinaze owner of her own label Glover W**es in the Hunter Valley as well as a consultant w**emaker for Bonvilla Estate and the inaugural Next Gen w**emaker for Tread Softly. She loves to support and develop those around her, especially other emerging talent in the w**e industry.

ASVO is proud to highlight the fabulous nominees in our Emerging Talent Award sponsored by W**e Network Consulting - winner to be announced in November. **e

It's and exciting time to be in the room when ASVO announces the winners of its Awards for Excellence. Simply buy a tic...
29/09/2026

It's and exciting time to be in the room when ASVO announces the winners of its Awards for Excellence. Simply buy a ticket to get your seat at a table on the night here https://www.asvo.com.au/events/2026-asvo-awards-dinner Be the first to find out who is ASVO's W**emaker of the Year, Viticulturist of the Year, W**e Scientist & Technology Award, and Emerging Talent Award.

28/09/2026

Meet some of the fabulous emerging talent in the Australian w**e industry!

Jacob Parton is Chief W**emaker at Best's W**es in Great Western (although he is currently in the Moselle Valley). His huge talent and enthusiasm have allowed him to garner an inspired team at Best's, driving innovations such as a sparkling white w**e made from Shiraz grapes.

ASVO is proud to highlight the fabulous nominees in our Emerging Talent Award sponsored by W**e Network Consulting - winner to be announced in November. **es **enetworkconsulting **e

Address

W**e Industry House
Adelaide, SA
5000

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+61488488416

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